Diet, nutrition and the prevention of chronic diseases : report of a Joint WHO/FAO Expert Consultation

Author(s)

• Joint WHO/FAO Expert Consultation on Diet, Nutrition and the Prevention of Chronic Diseases
• World Health Organization
• Food and Agriculture Organization of the United Nations

Bibliographic Information

Diet, nutrition and the prevention of chronic diseases : report of a Joint WHO/FAO Expert Consultation

（Technical report series / World Health Organization, 916）

World Health Organization, 2003

Note

"A Joint WHO/FAO Expert Consultation on Diet, Nutrition and the Prevention of Chronic Diseases met in Geneva from 28 January to 1 February 2002."--P. 1

Includes bibliographies

Details

• NCID: BA6263076X
• ISBN:
  • 924120916X
• Country Code: sz
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Geneva
• Pages/Volumes: x, 149 p.
• Size: 24 cm
• Classification:
  • NLM : QU145
• Subject Headings:
  • LCSH : Chronic diseases -- Epidemiology
  • LCSH : Nutrition
  • LCSH : Diet -- Standards
• Parent Bibliography ID:
  • BA00798088