The secrets of service
Author(s)
Bibliographic Information
The secrets of service
Institute Press, c1978
- Other Title
-
The secrets of service ; for dining soup salad hors d'oeuvers entree desserts cocktails wine customer gratuities hostess bartender waiter busboy cashier manacement chef custodian restaurants
Available at / 1 libraries
-
No Libraries matched.
- Remove all filters.
Note
Bibliography: p. [209]-211