Improving tourism and hospitality services
Author(s)
Bibliographic Information
Improving tourism and hospitality services
Cabi Pub., 2004
- : pbk.
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Note
Includes bibliographical references (p. 183-200) and index
Description and Table of Contents
Description
Consumer satisfaction is a key issue for all those involved in tourism and hospitality services. Through a multitude of case studies this book explores the challenges of managing tourism and hospitality businesses in order to produce maximum customer satisfaction. It outlines the various frameworks available for the study of tourist satisfaction, before examining service delivery systems and definitions of quality. It then discusses the role that marketing can play in tourism and hospitality services, and the ways in which hospitality and tourism services can be improved. The book contains examples of customer dissatisfaction, and examples of organisations that have succeeded in providing profitable services with high levels of customer loyalty.
Table of Contents
1: Service Quality in Tourism and Hospitality 2: Tourism and Hospitality Service Quality Research 3: Analysing Service Experiences in Tourism and Hospitality 4: Tourism and Hospitality Service Delivery Systems 5: Service Quality and Tourist Satisfaction 6: Marketing Tourism and Hospitality Services 7: Improving Tourism and Hospitality Services 8: The Management of Tourism and Hospitality Organizations
by "Nielsen BookData"