Bibliographic Information

Handbook of industrial drying

edited by Arun S. Mujumdar

CRC Press, c2015

4th ed

Available at  / 1 libraries

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Note

Includes bibliographical references and index

Description and Table of Contents

Description

By far the most commonly encountered and energy-intensive unit operation in almost all industrial sectors, industrial drying continues to attract the interest of scientists, researchers, and engineers. The Handbook of Industrial Drying, Fourth Edition not only delivers a comprehensive treatment of the current state of the art, but also serves as a consultative reference for streamlining industrial drying operations. New to the Fourth Edition: Computational fluid dynamic simulation Solar, impingement, and pulse combustion drying Drying of fruits, vegetables, sugar, biomass, and coal Physicochemical aspects of sludge drying Life-cycle assessment of drying systems Covering commonly encountered dryers as well as innovative dryers with future potential, the Handbook of Industrial Drying, Fourth Edition not only details the latest developments in the field, but also explains how improvements in dryer design and operation can increase energy efficiency and cost-effectiveness.

Table of Contents

Section I - Fundamentals: Principles, Classification, and Selection. Experimental Techniques. Process Calculations and Simulations. Transport Properties. Spreadsheet-Aided Design. Section II - Dryer Types: Indirect. Rotary. Fluidized Bed. Industrial Spray. Drum. Freeze. Microwave and Dielectric. Solar. Spouted Bed. Impingement. Pneumatic and Flash. Conveyor. Infrared. Superheated Steam. Special and Novel. Intermittent. Pulse Combustion. Section III - Industrial Sectors: Foodstuffs. Fish and Seafood. Grain. Rice. Fruits and Vegetables. Herbal Medicines and Tea. Potato, Sweet Potato, and Other Roots. Pharmaceuticals. Nanosize Products. Ceramics. Peat and Biofuels. Fibrous Materials. Textile Products. Pulp and Paper. Wood. Biomass. Mineral Processing. Wastewater Treatment Sludge. Biotechnological Products. Coated Webs. Polymers. Enzymes. Proteins. Coal. Section IV - Miscellaneous Topics: Feeding Systems. Emission Control. Energy. Heat Pump Systems. Safety. Control. Solid-Liquid Separation. Frying of Foods. Simprosys. Life-Cycle Assessment. Thermo-Hydro-Mechanical Aspects. Supercritical Fluid-Assisted Drying. Industrial Crystallization. Cost-Estimation.

by "Nielsen BookData"

Details

  • NCID
    BB17637615
  • ISBN
    • 9781466596658
  • LCCN
    2013047691
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Boca Raton
  • Pages/Volumes
    xxx, 1318 p.
  • Size
    29 cm
  • Classification
  • Subject Headings
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