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COVER
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THE AGRICULTURAL CHEMICAL SOCIETY OF JAPAN (NIPPON NOGEIKAGAKU KAI) Editorial Board
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Physiological Effects of Nondialyzable Melanoidin in Rats(Food & Nutrition)
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969-976
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Some Properties of a New Amphiphilic Compound Designated as Material M from Selenomonas ruminantium(Microbiology & Fermentation Industry)
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977-986
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Effects of Trace Metals on Growth of Red Tide Phytoplankton and Their Accumulation of Metal(Biological Chemistry)
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987-992
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α_<S1>-Casein Film Prepared Using Transglutaminase(Food & Nutrition)
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993-996
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Immobilization of Enzyme in Protein Films Prepared Using Transglutaminase(Food & Nutrition)
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997-1002
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New 3,5,4'-Trihydroxystilbene (Resveratrol) Oligomers from Carex fedia Nees var. miyabei (Franchet) T. Koyama (Cyperaceae)(Organic Chemistry)
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1003-1008
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Total Synthesis of Tetranormethyi-calcimycin(Organic Chemistry)
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1009-1015
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Role of Methylcitric Acid Cycle in Catabolism of Amino Acids by Saccharomycopsis lipolytica(Microbiology & Fermentation Industry)
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1017-1021
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Self-selection of Dietary Branched-chain Amino Acids by Rats(Food & Nutrition)
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1023-1031
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Regulation of Intracellular cAMP Binding to Membranes in Human Erythrocytes(Biological Chemistry)
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1033-1037
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New 3-Methoxyflavones in the Roots of Yellow Lupin (Lupinus luteus L. cv. Topaz)(Organic Chemistry)
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1039-1044
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Possible Interaction of Thiol Groups of Proteins with Antimutagens Containing a Conjugated Carbonyl Structure(Organic Chemistry)
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1045-1049
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Breeding by Protplast Fusion of Koji Mold, Aspergillus sojae(Microbiology & Fermentation Industry)
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1051-1057
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Metabolism of 2-Ketoaldehydes in Bacteria : Oxidative Conversion of Methylglyoxal to Pyruvate by an Enzyme from Pseudomonas putida(Microbiology & Fermentation Industry)
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1059-1066
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Isolation and Partial Characterization of a Prothoracicotropic Hormone of the Silkworm, Bombyx mori(Biological Chemistry)
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1067-1076
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Activation of Galactanase from Penicillium citrinum by HgCl_2 and KCl(Biological Chemistry)
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1077-1083
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Capturing Interaction between Insoluble Pyridinium-type Polymer and Bacterial Cells(Biological Chemistry)
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1085-1090
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Selective Assay Method with Use of Heat Stability for a Trypsin-sensitive Cholecystokinin (CCK)-releasing Peptide (Monitor Peptide) in Rat Bile-pancreatic Juice(Biological Chemistry)
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1091-1097
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Efficacies of Different Secretion Vectors for Secretion of Human Epidermal Growth Factor by Escherichia coli(Biological Chemistry)
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1099-1104
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Epoxyaurapten and Marmin from Juice Oil in Hassaku (Citrus hassaku) and the Spasmolytic Activity of 7-Geranyloxycoumarin-related Compounds(Organic Chemistry)
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1105-1110
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Effect of a Change of Unusual Initiation Codon TTG to ATG by Site-directed Mutagenesis on γ-Glutamylcysteine Synthetase Gene Expression(Microbiology & Fermentation Industry)
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1111-1114
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Emulsifying Properties of a Complex between Apoprotein from Hen's Egg Yolk Low Density Lipoprotein and Egg Yolk Lecithin(Food & Nutrition)
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1115-1119
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Synthesis and Absolute Configuration of Pyriculol(Organic Chemistry)
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1121-1127
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Synthesis of (±)-Methyl Epijasmonate and (±)-Methyl Cucurbate(Organic Chemistry)
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1129-1133
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Expression of Mature Human Interleukin 2 and Its Derivatives in Escherichia coli and Comparison of Their Biological Activity in Vitro(Biological Chemistry)
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1135-1142
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Alternative Synthesis of (±)-Trisporol B via (±)-6-Hydroxymethyl-2,6-dimethyl-2-cyclohexen-1-one(Organic Chemistry)
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1143-1147
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Novel Mycelial Components, Ganoderic Acid Mg, Mh, Mi, Mj and Mk, from the Fungus Ganoderma lucidum(Organic Chemistry)
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1149-1153
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Deodorizing of Sludge Solids by Actinomycetes(Microbiology & Fermentation Industry)
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1155-1157
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Photochemical Oxidation of Cucumisin, a Serine Proteinase from Cucumis melo(Biological Chemistry)
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1159-1161
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Significance of C-10 and C-12 Oxygen-containing Groups of Pisiferic Acid for Antifungal Activity against Pyricularia oryzae(Pesticide Chemistry)
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1163-1165
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Crystallization and Characterization of Sarcosine Oxidase from Alcaligenes denitrificans subsp. denitrificans(Biological Chemistry)
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1167-1168
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The Role of Sulfhydryl Groups of Alginate Lyases as Evidenced by Loss of Activity and Circular Dichroic Spectral Change Caused by Chemical Modification(Biological Chemistry)
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1169-1171
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Production of Molecular Hydrogen by a Semi-continuous Outdoor Culture of Rhodopseudomonas sphaeroides(Microbiology & Fermentation Industry)
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1173-1174
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Alkylation of Diethyl 3-Oxoglutarate with α,ω-Dibromoalkanes(Organic Chemistry)
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1175-1176
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Efficient Production of Ethylene by Pseudomonas syringae pv. Glycinea When Causes Halo Blight in Soybeans(Microbiology & Fermentation Industry)
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1177-1178
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Catalytic Effect of Acetic Acid on the Autoxidation of Methyl Linoleate(Food & Nutrition)
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1179-1181
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Fluorinated Blasticidin S(Organic Chemistry)
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1183-1184
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Synthesis of the Acids Structurally Related to Tetramethylcyclo-propanecarboxylic Acid and Their Esters(Pesticide Chemistry)
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1185-1187
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Preparation of D-Glucosamine Oligosaccharides by the Enzymatic Hydrolysis of Chitosan(Biological Chemistry)
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1189-1191
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Novel Inhibitory Compounds against the Spore Germination of Pyricularia oryzae : 3-(ω-Amino)alkyl-4-hydroxy-5,5-dimethyl-4-phenyl-2-oxazolidinone Derivatives(Pesticide Chemistry)
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1193-1194
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Syntheses of Certain 2-Acetamido-2-deoxy-O-(_L-rhamnopyranosyl)-_D-glucopyranoses(Organic Chemistry)
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1195-1197
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Assignment of Quaternary Carbons in Aromatic Compounds by Long-range Heteronuclear Shift Correlated 2D-NMR Spectroscopy and Its Application to Acrteoside(Organic Chemistry)
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1199-1201
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The Use of Lipid-impregnated Millipore Filters for Examining the Permeability Properties of Membrane Lipids(Biological Chemistry)
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1203-1205
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Semi-synthesis of Melanocyte-stimulating Hormone (MSH) Release-inhibiting Hormone from Pro-Leu and Gly-NH_2 by the Protease from Streptomyces cellulosae(Biological Chemistry)
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1207-1208
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A Rapid and Transient Increase of Cellular Ca^<2+> in Response to Mating Pheromone in Saccharomyces cerevisiae(Biological Chemistry)
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1209-1210
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Cloning of a Gene Coding for Rhodotorucin A, a Farnesyl Peptide Mating Pheromone of Rhodosporidium toruloides(Biological Chemistry)
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1211-1215
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Mitogen-dependent Induction of Histidine Decarboxylase in Cultured Mouse Macrophages(Biological Chemistry)
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1217-1219
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Structure of Neovasinone, a New α-Pyrone Plant Growth Regulator Produced by the Fungus, Neocosmospora vasinfecta E. F. Smith(Organic Chemistry)
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1221-1224
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Involvement of the B Chain C-Terminal Region in the High-affinity Saccharide Binding Site of Ricin D(Biological Chemistry)
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1225-1226
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Abstructs of the Articles Printed in NIPPON NOGEIKAGAKU KAISHI(in Japanese)(Vol.61, No.3)
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A7-A8
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Author Index(Vol.51, No.4)
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CONTENTS
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BACKCOVER
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CONTENTS
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