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COVER
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[OTHERS]
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CONTENTS
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Cloning and Expression of the Thiobacillus Ferroxidans 3-Isopropylmalate Dehydrogenase Gene in Escherichia coli
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71-74
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Active Monomer of Sweet Potato β-Amylasel : Stabilizatin and an Improvdde Preparation Method Using α-Cyclodextrin
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75-79
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Triglyceride-Binding Proteins in the Culture Fluid of a Triglyceride-Using Fungus Strain, SM-30
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80-84
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Cell Aggregation as a Trigger for Enhancement of Intracellular Lipase Production by a Rhizopus Species
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85-89
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Adaptation of Insect Cells to Suspension Culture
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90-93
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Screening of Methylalkylketone-Accumulating Fungi from Type Culture Strains
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94-99
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Methylalkylketone Fermentation from Palm-Kernel Oil by Penicillium decumbens IFO 7091
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100-103
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Effect of Broth Dilution and Its Application in Josamycin Fermentation
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104-107
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Built-in Electrodialysis Batch Culture, a New Approach to Release of End Product Inhibition
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108-113
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Enhanced Oxygen Absorption in Shallow-Flow Surface Culture
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114-118
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The Continuous Anaerobic Treatment of Pulping Wastewaters
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119-127
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Purification and Properties of γ-Glutamyltranspeptidase from Penicillium roqueforti IFO 4622
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128-130
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Effect of Deglycosylation of Polymannose Chains on the Properties of Yeast External Invertase
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131-133
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Effects of Temperature and pH on the Production of Maltotetraose by α-amylases of an Alkalopsychrotropic Micrococcus
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134-135
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Estimation of Cellular Protein for Monitoring the Cell Growth of Bacteria in a Photo-Crosslinked Polymer Resin
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136-138
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Computer Simulation of L-Lactate Batch Fermentation Applying the Enzyme Inactivation Scheme
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139-140
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ABSTRACTS OF THE ARTICLES PRINTED IN HAKKOKOGAKU KAISHI Vol.68, No.4
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141
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INDEX
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BACKCOVER
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