Budolfson, Mark

ID:DA1979611X

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  • Philosophy and climate change

    edited by Mark Budolfson, Tristram McPherson, and David Plunkett

    Oxford University Press 2021 Engaging philosophy

    Available at 4 libraries

  • The Oxford handbook of food ethics

    edited by Anne Barnhill, Mark Budolfson and Tyler Doggett

    Oxford University Press 2020, c2018 Oxford paperbacks

    : pbk

    Available at 5 libraries

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