検索結果234件中 1-20 を表示

  • WATANABE Michiko ID: 9000000359184

    Department of Pediadtrics, Rainbow Babies and Childrens Hospital, Case Western Reserve University School of Medicine (1999年 CiNii収録論文より)

    CiNii収録論文: 1件

    • Opportunities and Challenges for Young Anatomist Researchers in the USA (1999)
  • WATANABE Michiko ID: 9000001269084

    Food Science Laboratory, Faculty of Education, Tokyo Gakugei University (1999年 CiNii収録論文より)

    CiNii収録論文: 1件

    • Production of Hypoallergenic Wheat Flour (1999)
  • WATANABE Michiko ID: 9000001575558

    Department of Radiology, Yamagata University School of Medicine (1998年 CiNii収録論文より)

    CiNii収録論文: 1件

    • Sequential Changes in CGRP-like Immunoreactivity in NIDDM Model Otsuka Long-Evans Tokushima Fatty (OLETF) Rat Pancreatic Islets (1998)
  • WATANABE Michiko ID: 9000004168768

    Food Science Laboratory, Faculty of Education, Tokyo Gakugei University (1996年 CiNii収録論文より)

    CiNii収録論文: 1件

    • Modification of Wheat Flour with Bromelain and Baking Hypoallergenic Bread with Added Ingredients (1996)
  • WATANABE Michiko ID: 9000004169394

    Food Science Laboratory, Faculty of Education, Tokyo Gakugei University (1996年 CiNii収録論文より)

    CiNii収録論文: 1件

    • Production of Low-salt Soy Sauce with Enriched Flavor by Freeze Concentration Using Bacterial Ice Nucleation Activity (1996)
  • WATANABE Michiko ID: 9000004193913

    Faculty of Education, Tokyo Gakugei University (2001年 CiNii収録論文より)

    CiNii収録論文: 1件

    • A Mainstay of Functional Food Science in Japan-History, Present Status, and Future Outlook (2001)
  • Watanabe Michiko ID: 9000005992060

    CiNii収録論文: 2件

    • Realization of Zeroing by Pole Assignment(Control Theory and Application,Session: MA1-B) (2004)
    • Application of GA to CAD on Feedback Control Systems(Design and Control 1,Session: MP1-B) (2004)
  • Watanabe Michiko ID: 9000005992368

    CiNii収録論文: 1件

    • Local Clustering Organization (LCO) Solving a Large scale of TSP(Cyber Net Robot 2,Session: TP1-D) (2004)
  • WATANABE Michiko ID: 9000006947467

    Faculty of Economics, Toyo University (2008年 CiNii収録論文より)

    CiNii収録論文: 1件

    • The Prospect of Academic Statistics Education in Japan According to the Results of Essentiality Survey (2008)
  • WATANABE Michiko ID: 9000020196676

    Faculty of Education, Tokyo Gakugei University (1996年 CiNii収録論文より)

    CiNii収録論文: 1件

    • Cereal Allergy and Countermeasures: an Overview from the Standpoint of Food Science and Technology. (1996)
  • WATANABE Michiko ID: 9000020674342

    CiNii収録論文: 1件

    • A New Method for Producing a Non-heated Jam Sample: The Use of Freeze Concentration and High-pressure Sterilization. (1991)
  • WATANABE Michiko ID: 9000020676323

    CiNii収録論文: 1件

    • Heat-induced gel properties of freeze-concentrated egg white produced using bacterial ice nuclei. (1990)
  • WATANABE Michiko ID: 9000020681635

    CiNii収録論文: 1件

    • Construction of a bioreactor with immobilized yeast cells for production of a low-phenylalanine peptide mixture as a phenylketonuria foodstuff. (1988)
  • WATANABE Michiko ID: 9000020688211

    Department of Agricultural Chemistry, The University of Tokyo (1985年 CiNii収録論文より)

    CiNii収録論文: 1件

    • Antifreeze emulsions produced from linoleic acid and water using enzymatically modified gelatin. (1985)
  • WATANABE Michiko ID: 9000020710075

    CiNii収録論文: 1件

    • Enzymatic modification of zein to produce a non-bitter peptide fraction with a very high Fischer ratio for patients with hepatic encephalopathy. (1991)
  • WATANABE Michiko ID: 9000020712159

    CiNii収録論文: 1件

    • n-Alkylphenyldimethylammonium salts as inhibitors of the ice nucleating activity of Erwinia ananas. (1990)
  • WATANABE Michiko ID: 9000020714985

    CiNii収録論文: 1件

    • Bioavailability of L-methionine oligomers in rats. (1988)
  • WATANABE Michiko ID: 9000020719321

    Department of Agricultural Chemistry, The University of Tokyo (1986年 CiNii収録論文より)

    CiNii収録論文: 1件

    • Freeze texturing of food materials by ice-nucleation with the bacterium Erwinia ananas. (1986)
  • WATANABE Michiko ID: 9000020719820

    Department of Agricultural Chemistry, The University of Tokyo (1985年 CiNii収録論文より)

    CiNii収録論文: 1件

    • Chemical properties of enzymatically modified proteins produced from soy protein by covalent attachment of methionine. (1985)
  • WATANABE Michiko ID: 9000020721153

    Department of Agricultural Chemistry, The University of Tokyo (1984年 CiNii収録論文より)

    CiNii収録論文: 1件

    • Enzymatically modified gelatin as an antifreeze protein. (1984)
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