Search Results1-20 of  47

  • 1 / 3
  • 冨永 美穂子 ID: 9000255322020

    Articles in CiNii:1

    • The Field Study for Comprehensive Understanding of Island Ecosystem in Shin-Kamigoto (2010)
  • 冨永 美穂子 ID: 9000255322030

    Articles in CiNii:1

    • Attempt of Dietary Education to University Students towards Construction of Peer Food Support System (2010)
  • 冨永 美穂子 ID: 9000284275288

    Articles in CiNii:1

    • Properties and Preference of Sponge Cake Substituted with Amaranthus Flour (2014)
  • 冨永 美穂子 ID: 9000284634285

    Articles in CiNii:1

    • Dietary education for university students : Effect of putting the poster related to diet or nutrition in the sign stand on university cafeteria dining tables (2015)
  • 冨永 美穂子 ID: 9000311777917

    Articles in CiNii:1

    • Properties and Preference of Sponge Cake Substituted with Amaranthus Flour (2015)
  • 冨永 美穂子 ID: 9000321639001

    Articles in CiNii:1

    • Physical Property and Preference of Bread by Using Wheat Flour Produced in Nagasaki (2016)
  • 冨永 美穂子 ID: 9000337082488

    Articles in CiNii:1

    • Effect of 'Reishi-coffee' on cytokine production in macrophage-like cell line, RAW264, and gustatory response in taste sensor (2016)
  • Mihoko TOMINAGA ID: 9000391799367

    University of Nagasaki (2009 from CiNii)

    Articles in CiNii:1

    • Food and nutrition education at elementary schools in Hiroshima:About teaching home economics education (2009)
  • Mihoko TOMINAGA ID: 9000397659003

    University of Nagasaki (2018 from CiNii)

    Articles in CiNii:1

    • Effect of healthy intervention by "Healthy Cafe" held by university on changes in consciousness toward daily life for regional elderly (2018)
  • Mihoko TOMINAGA ID: 9000397659919

    Department of Nutrition, Faculty of Nursing and Nutrition, University of Nagasaki (2018 from CiNii)

    Articles in CiNii:1

    • Preference and flavor components of fermented orange juice produced in Nagasaki using vegetable lactic acid bacteria (2018)
  • TOMINAGA MIhoko ID: 9000272969032

    Articles in CiNii:1

    • Dietary Education to University Students : Development of the Web Nutrition Display System of Buffet-Style Meal (2014)
  • TOMINAGA Mihoko ID: 9000254437605

    Faculty of Education, Hiroshima University (1997 from CiNii)

    Articles in CiNii:1

    • Analysis of Stimulants in the Autolyzed Commercial Enzyme for Fermenting Rice-Flour Saccharified Solutions. (1997)
  • TOMINAGA Mihoko ID: 9000254438574

    Faculty of Education, Hiroshima University (2001 from CiNii)

    Articles in CiNii:1

    • Relationship between Life Style Focusing on Eating Habits and Mental Health of Junior and High School Students, and University Students. (2001)
  • TOMINAGA Mihoko ID: 9000347086093

    University of Nagasaki (2013 from CiNii)

    Articles in CiNii:1

    • Relationship between structure of eating awareness and eating habits or mental health in female university students (2013)
  • TOMINAGA Mihoko ID: 9000347196763

    University of Nagasaki (2015 from CiNii)

    Articles in CiNii:1

    • The effect of dashi from flying fish on lipid peroxidation in chicken meatball (2015)
  • TOMINAGA Mihoko ID: 9000391797008

    Kyushu Women's University (2006 from CiNii)

    Articles in CiNii:1

    • Eating habits of university students and their dietary consciousness and values (2006)
  • TOMINAGA Mihoko ID: 9000391800660

    University of Nagasaki (2008 from CiNii)

    Articles in CiNii:1

    • Relationship between resilience and the state of dietary habits of junior high school students (2008)
  • TOMINAGA Mihoko ID: 9000391801502

    University of Nagasaki (2009 from CiNii)

    Articles in CiNii:1

    • Comparative Study of Eating Habits of University Students in Japan and Korea (2009)
  • TOMINAGA Mihoko ID: 9000391802356

    Kyushu Women's University (2007 from CiNii)

    Articles in CiNii:1

    • Relations among dietary consciousness, eating habits, and mental health of university students (2007)
  • TOMINAGA Mihoko ID: 9000391807237

    University of Nagasaki (2017 from CiNii)

    Articles in CiNii:1

    • Influences of Parents' Awareness about Regional Dishes on Nutrition Education at Nursery School (2017)
  • 1 / 3
Page Top