Search Results1-7 of  7

  • 北川 泰 ID: 9000009227459

    Articles in CiNii:1

    • インタビュ- アサヒビ-ル副社長 福地茂雄氏/アサヒビ-ル生産技術研究所環境技術部長 北川泰氏--環境問題は錦の御旗ではない ,コスト回収が出来るから進められる (1998)
  • 北川 泰 久 ID: 9000331089498

    Articles in CiNii:1

    • An example of the gastric ulcer by contact of a bumper type and a button type gastrostomy tube (2014)
  • 北川 泰 ID: 9000401503354

    Articles in CiNii:1

    • Kestose for thinking of the skin health (2019)
  • KITAGAWA Yasushi ID: 9000255844767

    Analytical Technology Laboratory, Asahi Breweries Ltd. (2007 from CiNii)

    Articles in CiNii:1

    • Induction of viable but nonculturable states in beer spoilage <I>Lactobacillus paracollinoides</I> and <I>L. lindneri</I> (2007)
  • KITAGAWA Yasushi ID: 9000256487535

    Analytical Technology Laboratory, Asahi Breweries Ltd. (2007 from CiNii)

    Articles in CiNii:1

    • Evaluation of <I>horA</I> and <I>horC</I> as genetic markers for the determination of beer spoilage ability in lactic acid bacteria (2007)
  • Kitagawa Yasushi ID: 9000004498794

    Res. Lab. Brew. Tech., Asahi Breweries, Ltd. (2008 from CiNii)

    Articles in CiNii:5

    • Alcohol sensor system for on-line monitoring (1989)
    • 212. Cellobiose を基質とする Trichoderma viride cellulase 生産の Kimetics (1977)
    • 365 スエヒロタケによるpolysaccharideの生産 (1980)
  • Kitagawa Yasushi ID: 9000004528746

    Research Laboratories for Fundamental Technology of Food, Asahi Group Holdings, Ltd. (2013 from CiNii)

    Articles in CiNii:9

    • Thermochemical Conversion of Spent Grain into Fuels (1999)
    • Induction of viable but nonculturable states in beer spoilage Lactobacillus paracollinoides and L. lindneri (2007)
    • Effect of orally administered Ajuga decumbens extract on experimental cartilaginous injury and complementary effect with glucosamine (2012)
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