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  • 成田 美代 ID: 9000024975059

    Articles in CiNii:1

    • Stability of pigment from black rice (akamajirikuro-mai) (2007)
  • 成田 美代 ID: 9000346964960

    Articles in CiNii:1

    • 児童・生徒の「栄養と食物」に対する意識調査 第1報 : 「栄養」からのイメージ (1989)
  • 成田 美代 ID: 9000347351193

    Articles in CiNii:1

    • 食文化の伝承に関する研究 第1報 : 母親における料理の習得並びに子供への伝承 (1987)
  • 成田 美代 ID: 9000347351546

    Articles in CiNii:1

    • 児童・生徒の「栄養と食物」に対する意識調査 第2報 : 「ハンバーガー」からのイメージ (1989)
  • 成田 美代 ID: 9000347351714

    Articles in CiNii:1

    • 食文化の伝承に関する研究 第2報 : 子供における料理の習得 (1987)
  • 成田 美代 ID: 9000350585079

    Articles in CiNii:1

    • 東紀州の三種のなれずし(なまなれずし)について (2002)
  • NARITA ID: 9000021235075

    Department of Hygiene, School of Medicine, Gifu University (1970 from CiNii)

    Articles in CiNii:1

    • Hygienic Studies of Ionized Water:Part II Clinical Studies Report 2 Result of Outpatients (1970)
  • NARITA M. ID: 9000002617081

    NAGOYA WOMEN'S UNIVERSITY (1983 from CiNii)

    Articles in CiNii:10

    • 女子短大生の食品添加物に対する意識 (1976)
    • 廃鉱山周辺における微量重金属による環境汚染に関する研究-4-植物中Pb含有量 (1976)
    • 廃鉱山周辺における微量重金属による環境汚染に関する研究-5-植物中Cu含有量 (1976)
  • NARITA Miyo ID: 1000070021384

    Mie University (2007 from CiNii)

    Articles in CiNii:31

    • A Longitudinal Study of the Protein, Sugar, and Lipid Concentrations in Human Breast Milk : Par 1. Longitudinal changes, the relationship among three nutrients and amounts of intake of infants (1996)
    • Gelatinization of Starches inside Cotyledon Cells Separated from Tutankhamen's Pea (2007)
    • The Studies on the Transmission of Eating Culture : Part I. The Acquirement of Cookery on the Mothers and its Transmission to the Children (1987)
  • NARITA Miyo ID: 9000002344403

    Articles in CiNii:1

    • Food Selection of School Children and Nutrition Issues (1991)
  • NARITA Miyo ID: 9000014308377

    Articles in CiNii:1

    • Approach to Make a Reproduction of the Heian Period's Ceremonial Dinner (2001)
  • NARITA Miyo ID: 9000021187764

    Department of Hygiene, School of Medicine,Gifu University (1977 from CiNii)

    Articles in CiNii:1

    • The Studies on Longevity in Gifu Prefecture (1977)
  • NARITA Miyo ID: 9000021187949

    Department of Hygiene,School of Medicine, Gifu University (1977 from CiNii)

    Articles in CiNii:1

    • The Studies on Longevity in Gifu Prefecture (1977)
  • NARITA Miyo ID: 9000254050390

    Faculty of Education, Mie University (2002 from CiNii)

    Articles in CiNii:1

    • Chemical Composition of Feijoa Sellowiana Berg. (2002)
  • NARITA Miyo ID: 9000254050576

    Faculty of Education, Mie University (2003 from CiNii)

    Articles in CiNii:1

    • Antioxidative Activity of the Tropical Fruit, Feijoa Sellowiana Berg (2003)
  • NARITA Miyo ID: 9000254438699

    Faculty of Education, Mie University (2002 from CiNii)

    Articles in CiNii:1

    • Microbial Flora of Funazushi (Pickled Crusian Carp). (2002)
  • NARITA Miyo ID: 9000254438855

    Faculty of Education, Mie University (2003 from CiNii)

    Articles in CiNii:1

    • Content and Properties of Insoluble Dietary Fiber in Feijoa Sellowiana Berg (2003)
  • NARITA Miyo ID: 9000254438920

    Faculty of Education, Mie University (2004 from CiNii)

    Articles in CiNii:1

    • Antioxidative Activity of a Polyphenol Extract from Feijoa Sellowiana Berg and Its Application to Cookies (2004)
  • NARITA Miyo ID: 9000258080948

    Faculty of Education, Mie University (2011 from CiNii)

    Articles in CiNii:1

    • <b>Structural Analysis of the Bacterial Community of Konoshiro-narezushi by the 16S Ribosomal RNA Gene Clone Library Method </b> (2011)
  • NARITA Miyo ID: 9000347038954

    Mie University (2003 from CiNii)

    Articles in CiNii:1

    • Suppressive activity of the peroxidation of lipid by polyphenol from Feijoa (2003)
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