Search Results1-7 of  7

  • Katayama-Ikegami Ayako ID: 9000283586375

    Articles in CiNii:3

    • Relationship between Astringency Type and Fruit Shape in Progenies of Chinese PCNA Persimmon (2013)
    • Vegetative Growth and Fruit Quality of 'Ruby Roman' Grapevines Grafted on Two Species of Rootstock and Their Tetraploids (2017)
    • Difference of Coloration between 'Aki Queen' and 'Ruby Roman' Grapes Treated with Abscisic Acid-containing Fertilizer at Late Stage of Maturation (2017)
  • Katayama-Ikegami Ayako ID: 9000402936925

    Faculty of Bioresources and Environmental Sciences, Ishikawa Prefectural University (2019 from CiNii)

    Articles in CiNii:1

    • Close relatedness between 'Kenroku' and 'Annou-imo' sweet potato cultivars (2019)
  • Katayama-Ikegami Ayako ID: 9000406060099

    Fac. of Bioresource Environ. Sci., Ishikawa Prefectural Univ. (2020 from CiNii)

    Articles in CiNii:1

    • Effects of Different Fertilizer Application Methods on Yield and Quality of "Kenroku" Sweet Potato in Sandy Loam Fields (2020)
  • Katayama-Ikegami Ayako ID: 9000408599041

    Faculty of Bioresources and Environmental Sciences, Ishikawa Prefectural University (2020 from CiNii)

    Articles in CiNii:1

    • Effects of Temperature on Skin Coloration at Different Developmental Stages of Detached 'Ruby Roman' Grape Berries (2020)
  • Katayama-Ikegami Ayako ID: 9000408599059

    Faculty of Bioresources and Environmental Sciences, Ishikawa Prefectural University (2020 from CiNii)

    Articles in CiNii:1

    • Effects of Temperature on Skin Coloration at Different Developmental Stages of Potted 'Ruby Roman' Grape Berries (2020)
  • Katayama-Ikegami Ayako ID: 9000408953038

    Fac. of Bioresour. Environ. Sci., Ishikawa Prefectural Univ. (2020 from CiNii)

    Articles in CiNii:1

    • Effects of Different Fertilizer Application Methods on the Yield and Quality of "Kenroku" Sweet Potato Grown in an Unflooded Paddy Field (2020)
  • Katayama-Ikegami Ayako ID: 9000408953054

    Fac. of Bioresour. Environ. Sci., Ishikawa Prefectural Univ. (2020 from CiNii)

    Articles in CiNii:1

    • Effects of Different Storage Temperatures on the Quality of Sweet Potato "Kenroku" (2020)
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