Search Results1-18 of  18

  • 遠藤 美智子 ID: 9000007918269

    Articles in CiNii:1

    • Diphenylhydantoin中毒にみられた小脳症状 (第10回「脳のシンポジウム」<特集>) (1975)
  • 遠藤 美智子 ID: 9000017852241

    Articles in CiNii:1

    • 精神分裂病におけるアモバルビタール誘発睡眠の研究 薬物治療効果との関連を中心として (1967)
  • 遠藤 美智子 ID: 9000017899922

    Articles in CiNii:1

    • 精神分裂病におけるアモバルビタール誘発睡眠の研究 薬物治療効果との関連を中心として〔博論要旨〕 (1966)
  • 遠藤 美智子 ID: 9000367399322

    Articles in CiNii:1

    • A prototype of high anti-oxidative and hypoallergenic small shell-shape sponge cakes, madeleine (2015)
  • 遠藤 美智子 ID: 9000386444633

    Articles in CiNii:1

    • A prototype of high anti-oxidative and hypoallergenic small shell-shape sponge cakes, madeleine. (2015)
  • ENDO Michiko ID: 9000004618762

    Articles in CiNii:8

    • Petrochemical characteristics and their geological implications of the Kinkasan Granitic Rocks, South Kitakami Belt, Japan (1999)
    • 北上帯の前期白亜紀アダカイト質岩の多様性とその成因 (総特集 花崗岩研究の最前線--花崗岩成因論の新地平をめざして) -- (日本列島および周辺地域の花崗岩とその成因) (2000)
    • Sr and Nd isotopic study of adakitic granites in the Kitakami belt, Northeast Japan (1999)
  • ENDO Michiko ID: 9000017180975

    Articles in CiNii:6

    • Effect of Bonito Bouillon Intake on Body Composition in Rats (2009)
    • 大学生のミネラル摂取に及ぼす食習慣の影響 (2005)
    • Correlation between lipid peroxide concentration in serum and intake pattern with a focus on lipid, copper, histidine, and folic acid (2016)
  • ENDO Michiko ID: 9000237778723

    Articles in CiNii:8

    • 病院給食食品群別荷重平均栄養成分値 : 五訂および四訂日本食品標準成分表による算出値の比較検討 (2004)
    • The Efficacy of Vinegar on the Suppression of Postprandial Glucose Elevation (2011)
    • 食生活調査からみる小児1型糖尿病患者に対する栄養教育のあり方 (2004)
  • ENDO Michiko ID: 9000391799007

    Articles in CiNii:1

    • Japanese-Korean Comparison of the Results of the National Health and Nutritional Survey Obtained in Japan and Korea (2007)
  • ENDO Michiko ID: 9000396112171

    Faculty of Health and Nutrition, Bunkyo University (2017 from CiNii)

    Articles in CiNii:1

    • Effects of Green Tea Intake on the Lipid Peroxidation and the Branched Blood Vessel by UV-A Irradiation to Mouse Skin (2017)
  • ENDOU Miyoko ID: 9000005637892

    Department of Microbiology, Tokyo Meteropolitan Research Laboratory of Public Health (1998 from CiNii)

    Articles in CiNii:1

    • Production of Exfoliative Toxin A by Staphylococcus aureus Isolated from Mastitic Cow's Milk and Farm Bulk Milk (1998)
  • Endo Michiko ID: 9000002580459

    東京都立大学人文科学研究科 (1978 from CiNii)

    Articles in CiNii:1

    • Bibliographyconcerning the History of Problems of the Handicapped (1978)
  • Endo Michiko ID: 9000256126778

    Graduate School of Shinshu University (2008 from CiNii)

    Articles in CiNii:1

    • <I>Dietary Fiber of Sugar Beet Promotes Cecal Fermentation in Rats</I> (2008)
  • Endo Michiko ID: 9000258084476

    Department of Foods and Human Nutrition, Notre Dame Seishin University (2011 from CiNii)

    Articles in CiNii:1

    • The Efficacy of Vinegar on the Suppression of Postprandial Glucose Elevation (2011)
  • Endo Michiko ID: 9000391800674

    Shimane University (2004 from CiNii)

    Articles in CiNii:1

    • Characterization of recombinant beta-glucosidase expressed in E.coli (2004)
  • Endo Michiko ID: 9000391800683

    Shimane University (2004 from CiNii)

    Articles in CiNii:1

    • Production of a cysteine protease inhibitor, cystatin C by Pichia expression system (2004)
  • Endo Michiko ID: 9000391800727

    Shimane University (2004 from CiNii)

    Articles in CiNii:1

    • Comparison of standard tables of food composition of Korea and Japan (2004)
  • Endo Michiko ID: 9000391801713

    Shimane University (2004 from CiNii)

    Articles in CiNii:1

    • Comparison of food preferences between Korea and Japan (2004)
Page Top