Search Results1-7 of  7

  • Hiromi Itou ID: 9000398571371

    Articles in CiNii:1

    • Properties of the Broad-Range Japanese Fundamental Language Skills Test II : Statistical Analysis of Vocabulary Subscale Based on Item Response Theory (2003)
  • ITOU Hiromi ID: 9000000953574

    Nagoya City University School of Nursing (2002 from CiNii)

    Articles in CiNii:1

    • Resolving Problems in Rehabilitation from Visual Disturbance through Cooperation among Various Professionals in Medical Institutions (2002)
  • ITOU Hiromi ID: 9000002752534

    Articles in CiNii:5

    • Effect of Feeding Area and Feed Intake on Meat Compositions and Taste Relating Components of Broiler Chickens (1997)
    • Conparison of Trace Elements Contents between the Foreign Kinds and Domestic Japanese Kinds of Vegetables and Fruits (1997)
    • 野菜及び果物についての外国産種と日本国産種の微量金属元素含有量の比較 (1997)
  • ITOU Hiromi ID: 9000253426462

    The Skylark Food Science Institute (1997 from CiNii)

    Articles in CiNii:1

    • Effect of Feeding Area and Feed Intake on Meat Compositions and Taste Relating Components of Broiler Chickens. (1997)
  • ITOU Hiromi ID: 9000256829916

    Department of Otorhinolaryngology, Nagoya City Higashi Municipal Hospital (1997 from CiNii)

    Articles in CiNii:1

    • Clinical evaluation of TMK-688 in the treatment of perennial allergic rhinits:A dose establishing study (1997)
  • Itou Hiromi ID: 9000002476770

    新潟県・県立新発田商業高等学校三年 (2000 from CiNii)

    Articles in CiNii:1

    • 佳作 学校と日本の将来 (第24回小泉信三賞全国高校生小論文コンテスト) (2000)
  • Itou-Takeda Hiromi ID: 9000256811185

    Articles in CiNii:2

    • フライ油性状への揚げ種の影響 (1998)
    • Effects of Frying materials on Frying Oils Properties (1998)
Page Top