Search Results1-18 of  18

  • IMOTO Toshiaki ID: 9000001424767

    Department of Functional, Morphological and Regulatory Science, Faculty of Medicine, Tottori University (2005 from CiNii)

    Articles in CiNii:1

    • Endogenous Cryogens Existing in the Blood of a Hypothermic Patient (2005)
  • IMOTO Toshiaki ID: 9000004740454

    Graduate School of Systems and Information Engineering, University of Tsukuba (2007 from CiNii)

    Articles in CiNii:24

    • Increasing of Wireless Frequency Usage Efficiency by an Information Transmission Method Using Kronecker Product (2003)
    • Increasing of Wireless Frequency Usage Efficiency by an Information Transmission Method Using Kronecker Product (2003)
    • A Generation Method of Length of NM Complete Complementary Sequences and Fast Algorithm (2004)
  • IMOTO Toshiaki ID: 9000006946628

    東京大学 (1988 from CiNii)

    Articles in CiNii:1

    • a survey on the skewness of Japanese Tax system with statistics (1988)
  • IMOTO Toshiaki ID: 9000010951254

    Division of Integrative Physiology, Department of Functional, Morphological and Regulatory Science, Faculty of Medicine, Tottori University (2003 from CiNii)

    Articles in CiNii:1

    • 6-Formylpterin protects retinal neurons from transient ischemia-reperfusion injury in rats : A morphological and immunohistochemical study (2003)
  • IMOTO Toshiaki ID: 9000020678342

    Articles in CiNii:1

    • Sugar discriminations and plant-originated glycosides, gymnemic acids. (1990)
  • IMOTO Toshiaki ID: 9000020679076

    Department of Chemistry, Faculty of Science,Kyoto University (1971 from CiNii)

    Articles in CiNii:1

    • Applications of Nuclear Magnetic Resonance Method to Biochemistry:A Review of Studies on Biemacromolecules by high resolution NMR (1971)
  • IMOTO Toshiaki ID: 9000253266946

    Department of Physiology, Faculty of Medicine, Tottori University (1994 from CiNii)

    Articles in CiNii:1

    • Histological Localization of the Sweet Taste Receptor in Rat Taste Buds by the Use of Gurmarin, a Sweet Taste-Suppressing Peptide. (1994)
  • IMOTO Toshiaki ID: 9000256102867

    Medical School of Okayama University (1982 from CiNii)

    Articles in CiNii:1

    • Acupuncture Therapy for Hypertension (I) (1982)
  • IMOTO Toshiaki ID: 9000256103066

    Medical School of Okayama University (1983 from CiNii)

    Articles in CiNii:1

    • Acupuncture Therapy for Hypertension (4) (1983)
  • Imoto Toshiaki ID: 1000010109639

    Dept. of Physiol., Fac. of Med., Tottori Univ. (2009 from CiNii)

    Articles in CiNii:31

    • Structure-function relationship of sweet tastants and modifiers (2004)
    • EFFECTS OF ACARBOSE COMBINED WITH GYMNEMIC ACID ON MALTOSE DIGESTION AND ABSORPTION (1999)
    • 味覚受容タンパク質 (特集 味と匂いの神経機構) (1999)
  • Imoto Toshiaki ID: 9000252797014

    Department of Chemistry, Kyoto University (1972 from CiNii)

    Articles in CiNii:1

    • PREPARATION OF CRYSTALLINE SALTS OF METHYLPHENAZINIUM RADICAL CATION (1972)
  • Imoto Toshiaki ID: 9000252797579

    Department of Chemistry, Faculty of Science, Kyoto University (1974 from CiNii)

    Articles in CiNii:1

    • RELATIVE SPIN-LATTICE RELAXATION TIMES OF H-8 AND H-1′ IN PURINE RIBONUCLEOSIDES AND RIBONUCLEOTIDES AS A MEASURE OF <I>SYN</I> OR <I>ANTI</I> CONFORMATION (1974)
  • Imoto Toshiaki ID: 9000252812077

    Department of Physiology, Tottori University School of Medicine (1992 from CiNii)

    Articles in CiNii:1

    • Amino Acid Sequence of Sweet-Taste-Suppressing Peptide (Gurmarin) from the Leaves of Gymnema sylvestre. (1992)
  • Imoto Toshiaki ID: 9000254459011

    Faculty of Engineering, University of Tokyo (1974 from CiNii)

    Articles in CiNii:1

    • Auditory Perception of Duration of Speech (and Non-Speech Stimuli in Hard-of-Hearing Snbjects (1974)
  • Imoto Toshiaki ID: 9000256102723

    Okayama University, Anesthesiology Dept. (1981 from CiNii)

    Articles in CiNii:1

    • Effects of Electro-Acupuncture on the Deep Body Temperature (1981)
  • Imoto Toshiaki ID: 9000347066219

    Dept. Integrative Physiol., Sch. Med., Tottori Univ., Yonago, Japan (2004 from CiNii)

    Articles in CiNii:1

    • Induction of Hypothermia in Humans (2004)
  • Imoto Toshiaki ID: 9000391610959

    Department of Physiology, Tottori University School of Medicine (1992 from CiNii)

    Articles in CiNii:1

    • Amino Acid Sequence of Sweet-Taste-Suppressing Peptide (Gurmarin) from the Leaves of Gymnema sylvestre. (1992)
  • Imoto Toshiaki ID: 9000392135676

    Div. Integr. Physiol., Dept. Func. Morphol. Regul. Sci., Facult. Med., Tottori Univ., Tottori, Japan (2006 from CiNii)

    Articles in CiNii:1

    • Natriuretic peptide: an another endogenous antipyretrics? (2006)
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