Search Results1-20 of  25

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  • KADOWAKI Motoni ID: 9000000480159

    新潟大学農学部応用生物化学科 (1995 from CiNii)

    Articles in CiNii:1

    • 自食作用と細胞内タンパク質分解 (1995)
  • KADOWAKI Motoni ID: 9000001929737

    Fac. of Agric., Niigata Univ. (2005 from CiNii)

    Articles in CiNii:1

    • The signaling mechanism of autophagy (2005)
  • KADOWAKI Motoni ID: 9000004195189

    Graduate School of Science and Technology, Niigata University (2011 from CiNii)

    Articles in CiNii:5

    • Identification of Autolysosomes Directly Associated with Proteolysis on the Density Gradients in Isolated Rat Hepatocytes (1998)
    • Leupeptin-Induced Appearance of Partial Fragment of Betaine Homocysteine Methyltransferase during Autophagic Maturation in Rat Hepatocytes (2001)
    • Nucleotide sequence of myostatin gene and its developmental expression in skeletal muscles of Japanese Black cattle (2003)
  • KADOWAKI Motoni ID: 9000016824463

    Faculty of Agriculture, Niigata University (2001 from CiNii)

    Articles in CiNii:1

    • Effect of Restricted Feeding before Marketing on Taste Active Components of Broiler Chickens (2001)
  • KADOWAKI Motoni ID: 9000018563597

    Department of Applied Biological Chemistry, Faculty of Agriculture, Graduate School of Science and Technology, Niigata University (2011 from CiNii)

    Articles in CiNii:1

    • Sake Less Fermented with Lactic Acid Bacteria Prevents Allergic Rhinitis-Like Symptoms and IgE-Mediated Basophil Degranulation (2011)
  • KADOWAKI Motoni ID: 9000020012827

    Graduate School of Science and Technology, Niigata University (1998 from CiNii)

    Articles in CiNii:1

    • Calcium and Phosphorus Requirements of Native Chicken, Hinai-jidori (Rhode Island Red×Hinai-dori) (1998)
  • KADOWAKI Motoni ID: 9000020465072

    Department of Agricultural Chemistry, Faculty of Agriculture, The University of Tokyo (1991 from CiNii)

    Articles in CiNii:1

    • Regulation of Protein and Amino Acid Metabolism in Skeletal Muscle. (1991)
  • KADOWAKI Motoni ID: 9000021127422

    Department of Agricultural Chemistry, Faculty of Agriculture, The University of Tokyo (1984 from CiNii)

    Articles in CiNii:1

    • Effects of bestatin and leupeptin on protein degradation in perfused rat hindquarters: Accumulation of acid soluble peptides in muscle during bestatin perfusion. (1984)
  • KADOWAKI Motoni ID: 9000021147062

    Department of Agricultural Chemistry, Faculty of Agriculture, The University of Tokyo (1984 from CiNii)

    Articles in CiNii:1

    • Heterogenous degradation of myofibrillar proteins. (1984)
  • KADOWAKI Motoni ID: 9000021180205

    Department of Agricultural Chemistry, Faculty of Agriculture, The University of Tokyo (1982 from CiNii)

    Articles in CiNii:1

    • The effect of insulin on myofibrillar protein degradation in normal and streptozotocin-induced diabetic rats measured by the rate of N.TAU.-methylhistidine release from perfused hindquarters. (1982)
  • KADOWAKI Motoni ID: 9000022196186

    Department of Agricultural Chemistry, Faculty of Agriculture, The University of Tokyo (1984 from CiNii)

    Articles in CiNii:1

    • Regulation of plasma amino acid levels by perfusion of hindquarters of rats. (1984)
  • KADOWAKI Motoni ID: 9000022202056

    Department of Agricultural Chemistry, Faculty of Agriculture, The University of Tokyo (1985 from CiNii)

    Articles in CiNii:1

    • Effects of insulin, amino acids and fasting on myofibrillar protein degradation in perfused hindquarters of rats. (1985)
  • KADOWAKI Motoni ID: 9000253147232

    Department of Agricultural Chemistry, Faculty of Agriculture, The University of Tokyo (1976 from CiNii)

    Articles in CiNii:1

    • On the activity of alkaline phosphatase in intestinal mucosa from casein-fed rats. (1976)
  • KADOWAKI Motoni ID: 9000253150887

    Department of Agricultural Chemistry, Faculty of Agriculture, The University of Tokyo (1979 from CiNii)

    Articles in CiNii:1

    • Effect of cycloheximide and actinomycin D on the dietary induction of intestinal brush border enzyme activities of rats. (1979)
  • KADOWAKI Motoni ID: 9000253426464

    Animal Nutrition, Faculty of Agriculture, Niigata University (1997 from CiNii)

    Articles in CiNii:1

    • Effect of Feeding Area and Feed Intake on Meat Compositions and Taste Relating Components of Broiler Chickens. (1997)
  • KADOWAKI Motoni ID: 9000253426935

    Graduate School of Science and Technology, Niigata University (2000 from CiNii)

    Articles in CiNii:1

    • Free and Protein Bound Amino Acid Concentrations in the Tissues of Laying Hens. (2000)
  • KADOWAKI Motoni ID: 9000265253620

    Center for Transdisciplinary Research, Niigata University|Graduate School of Science and Technology, Niigata University (2014 from CiNii)

    Articles in CiNii:1

    • In Vivo Digestibility of Rice Prolamin/Protein Body-I Particle Is Decreased by Cooking (2014)
  • KADOWAKI Motoni ID: 9000286623862

    新潟大学大学院自然科学研究科 (2014 from CiNii)

    Articles in CiNii:1

    • オートファジーの歴史と栄養学 (2014)
  • Kadowaki Motoni ID: 9000006018063

    Department of Applied Biological Chemistry, Faculty of Agriculture, Niigata University, Niigata 950-2181, Japan (2006 from CiNii)

    Articles in CiNii:1

    • Improvement of Meat Taste by Dietary Components (Reports of The 1st International Symposium "Food Production and Environmental Conservation in East Asia") -- (Food in East Asia: Their Taste, Functionality and Safety) (2006)
  • Kadowaki Motoni ID: 9000253178122

    Department of Applied Biological Chemistry, Faculty of Agriculture, Niigata University (1998 from CiNii)

    Articles in CiNii:1

    • Identification of Autolysosomes Directly Associated with Proteolysis on the Density Gradients in Isolated Rat Hepatocytes. (1998)
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