Search Results1-20 of  24

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  • KAMEDA WATARU ID: 9000004152866

    Department of Neurology, Hematology, Metabolism, Endocrinology and Diabetology (DNHMED), Yamagata University School of Medicine (2011 from CiNii)

    Articles in CiNii:5

    • The D Allele of the Angiotensin-Converting Enzyme Insertion/Deletion (I/D) Polymorphism is a Risk Factor for Type 2 Diabetes in a Population-Based Japanese Sample (2003)
    • A Palatinose-Based Balanced Formula Improves Glucose Tolerance, Serum Free Fatty Acid Levels and Body Fat Composition (2007)
    • Association of the Common Fat Mass and Obesity Associated (FTO) Gene Polymorphism with Obesity in a Japanese Population (2010)
  • KAMEDA WATARU ID: 9000257800181

    Third Department of Internal Medicine, Yamagata University School of Medicine (2003 from CiNii)

    Articles in CiNii:1

    • Increased Urinary Levels of Pentosidine, Pyrraline and Acrolein Adduct in Type 2 Diabetes. (2003)
  • KAMEDA Wataru ID: 9000000937682

    Third Department of Internal Medicine, Yamagata University School of Medicine (2006 from CiNii)

    Articles in CiNii:4

    • Hyperintense hippocampus on diffusion-weighted MR images in a case of insulinoma with persistent memory disturbance (2003)
    • Medullary infarction in Tohoku District, Japan : A clinical and radiological study of 214 cases (2002)
    • Marginal zone B-cell lymphoma of MALT with improvement of panhypopituitarism by chemotherapy (2004)
  • KAMEDA Wataru ID: 9000021906908

    Articles in CiNii:1

    • Photochemical Reaction of Perillaldehyde under Various Conditions. (1992)
  • KAMEDA Wataru ID: 9000254049511

    Ogawa Co., Ltd (1994 from CiNii)

    Articles in CiNii:1

    • Changes of Flavor during Manufacturing Process of Japanese Fermented Tea (Goishi-cha) and Its Characteristic. (1994)
  • KAMEDA Wataru ID: 9000254277328

    Research and Development Laboratories, (1989 from CiNii)

    Articles in CiNii:1

    • Studies on characterization of odor-descriptive terms for food products. Part II. Characterization of concrete terms for odor-description of food products.:Studies on Characterization of Odor-descriptive Terms for Food Products, Part II) (1989)
  • KAMEDA Wataru ID: 9000254277960

    Research and Development Laboratories, Ogawa Co. Ltd. (1991 from CiNii)

    Articles in CiNii:1

    • Contribution of Abstract Terms to the Characterization of Concrete Terms for Oder-description(Part 2). Studies on Characterization of Odor-descriptive Terms for Food Products, Part VI).:Studies on Characterization of Odor-descriptive Terms for Food Products, Part VI (1991)
  • KAMEDA Wataru ID: 9000254762568

    Research and Development Laboratori (1989 from CiNii)

    Articles in CiNii:1

    • Characterization of Odor-descriptive Terms on the Basis of Evaluation of Food Odors:Studies on Characterization of Odor-descriptive Termsfor Food Products, Part III (1989)
  • KAMEDA Wataru ID: 9000254763429

    Research and Development Laboratories, Ogawa Co. Ltd. (1991 from CiNii)

    Articles in CiNii:1

    • Contribution of Abstract Terms to the Characterization of Concrete Terms for oder-description(Part 1). Studies on Characterization of oder-descriptive Terms for Food Products, Part V).:Studies on Characterization of Oder-descriptive Terms for Food Products, Part V (1991)
  • KAMEDA Wataru ID: 9000257800496

    Third Department of Internal Medicine, Yamagata University School of Medicine (2003 from CiNii)

    Articles in CiNii:1

    • The D Allele of the Angiotensin-Converting Enzyme Insertion/Deletion (I/D) Polymorphism is a Risk Factor for Type 2 Diabetes in a Population-Based Japanese Sample (2003)
  • KAMEDA Wataru ID: 9000261671778

    The Department of Neurology, Hematology, Metabolism, Endocrinology and Diabetology (DNHMED), Yamagata University Faculty of Medicine (2013 from CiNii)

    Articles in CiNii:1

    • Lower physical activity is a risk factor for a clustering of metabolic risk factors in non-obese and obese Japanese subjects : The Takahata study (2013)
  • KAMEDA Wataru ID: 9000283217622

    Research and Development Laboratories (1989 from CiNii)

    Articles in CiNii:1

    • Studies on characterization of odor-descriptive terms for food products. Part I. Characterization of abstract terms for odor-description of food products.:Studies on Characterization of Odor-descriptive Termsfor Food Products, Part I (1989)
  • KAMEDA Wataru ID: 9000283217704

    Research and Development Laboratories, Ogawa Co., Ltd. (1991 from CiNii)

    Articles in CiNii:1

    • Studies on characterization of odor-descriptive terms for food products, Part IV. Preparation and evaluation of odor reference solution for principal odor attributes of foods.:Studies on Characterization of Odor-descriptive Terms for Food Products, Part IV (1991)
  • KAMEDA Wataru ID: 9000399768595

    Third Department of Medicine, Faculty of Medicine, Yamagata University (2019 from CiNii)

    Articles in CiNii:1

    • Hypopituitarism associated with autoimmune pancreatitis: a case report (2019)
  • Kameda Wataru ID: 9000004735967

    Ogawa Co., Ltd (1994 from CiNii)

    Articles in CiNii:1

    • Changes of Flavor during Manufacturing Process of Japanese Fermented Tea (Goishi-cha) and Its Characteristic (1994)
  • Kameda Wataru ID: 9000021385153

    Articles in CiNii:1

    • A Proposal for the Cutoff Point of Waist Circumference for the Diagnosis of Metabolic Syndrome in the Japanese Population (2006)
  • Kameda Wataru ID: 9000021905914

    Articles in CiNii:1

    • Photochemical Reaction of (Z)-Jasmone under Various Conditions. (1993)
  • Kameda Wataru ID: 9000022059972

    Department of Neurology, Hematology, Metabolism, Endocrinology and Diabetology (DNHMED), Yamagata University School of Medicine, Japan (2012 from CiNii)

    Articles in CiNii:1

    • Serum Glycerophosphate Levels are Increased in Japanese Men with Type 2 Diabetes (2012)
  • Kameda Wataru ID: 9000253467014

    Third Department of Internal Medicine, Yamagata University School of Medicine (2002 from CiNii)

    Articles in CiNii:1

    • Medullary infarction in Tohoku District, Japan: A clinical and radiological study of 214 cases:A clinical and radiological study of 214 cases (2002)
  • Kameda Wataru ID: 9000257872033

    Department of Neurology, Hematology, Metabolism, Endocrinology and Diabetology (DNHMED), Yamagata University School of Medicine (2007 from CiNii)

    Articles in CiNii:1

    • A Palatinose-Based Balanced Formula Improves Glucose Tolerance, Serum Free Fatty Acid Levels and Body Fat Composition (2007)
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