Search Results1-20 of  25

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  • KUWAHARA KOICHI ID: 9000254145094

    Nagasaki Prefectural Institute of Fisheries (2003 from CiNii)

    Articles in CiNii:1

    • Seasonal variation in docosahexaenoic acid content in horse mackerel caught in the East China Sea. (2003)
  • KUWAHARA KOICHI ID: 9000254145315

    Nagasaki Prefectural Institute of Fisheries (2003 from CiNii)

    Articles in CiNii:1

    • Seasonal variations in gel-forming ability of rabbit fish (2003)
  • KUWAHARA KOICHI ID: 9000254576365

    Nagasaki Prefectural Institute of Fisheries (2002 from CiNii)

    Articles in CiNii:1

    • Chemical components and body color of horse mackerel caught in different areas. (2002)
  • KUWAHARA KOICHI ID: 9000254578046

    Nagasaki Prefectural Institute of Fisheries (2004 from CiNii)

    Articles in CiNii:1

    • Seasonal variations in taurine and histidine levels of horse mackerel caught in the East China Sea (2004)
  • KUWAHARA KOICHI ID: 9000308727139

    Nagasaki Prefectural Institute of Fisheries (2015 from CiNii)

    Articles in CiNii:1

    • II-3. Development of technology for the production of thermal gel from squid meat by suppression of endogenous proteinase activity (2015)
  • KUWAHARA KOICHI ID: 9000345247864

    Nagasaki Prefectural Institute of Fisheries (2016 from CiNii)

    Articles in CiNii:1

    • Nondestructive determination of fat content in yellowtail and horse mackerel by impedance analysis (2016)
  • KUWAHARA KOICHI ID: 9000386101835

    Nagasaki Prefectural Institute of Fisheries (2018 from CiNii)

    Articles in CiNii:1

    • Effect of feeding heat-induced fish meat gel manufactured with sodium citrate on blood pressure and lipid levels in rats (2018)
  • KUWAHARA KOICHI ID: 9000389563787

    Articles in CiNii:14

    • The Aptitude of Sea Lettuce (Ulva pertusa) as a Diet for Abalone, from a Nutritional Viewpoint (2004)
    • The Aptitude of the Green Alga Ulva pertusa as a Diet for Purple Sea Urchin Anthocidaris crassispina (2006)
    • Free Amino Acid Compositions of the Gonad of the Wild and Cultured Sea Urchins Anthocidaris crassispina (2006)
  • KUWAHARA KOICHI ID: 9000396103148

    Nagasaki Prefectural Institute of Fisheries (2018 from CiNii)

    Articles in CiNii:1

    • Influence of diet and season on the discoloration of dark muscle of cultured yellowtail <i>Seriola quinqueradiata</i> (2018)
  • KUWAHARA KOICHI ID: 9000396103158

    Nagasaki Prefectural Institute of Fisheries (2018 from CiNii)

    Articles in CiNii:1

    • Influence of muscle glycometabolism and lipid oxidation on the discoloration mechanism of dark muscle of cultured yellowtail <i>Seriola quinqueradiata</i> (2018)
  • KUWAHARA Koichi ID: 9000000757995

    Nagasaki Prefectural Institute of Fisheries (2009 from CiNii)

    Articles in CiNii:8

    • Chemical components and body color of horse mackerel caught in different areas (2002)
    • Seasonal variations in gel-forming ability of rabbit fish (2003)
    • Seasonal variations in taurine and histidine levels of horse mackerel caught in the East China Sea (2004)
  • KUWAHARA Koichi ID: 9000006227728

    Shiga University (2006 from CiNii)

    Articles in CiNii:2

    • 3G3-G4 Prospective Teachers' Collaborative Activities for Producing Thinking-Tools through Social Interactions via the Internet (2006)
    • 2G-02 月の満ち欠けの概念変容に関する研究 : 教員養成系大学生を対象にした授業において(学習心理・教育評価, 日本理科教育学会 第56回全国大会) (2006)
  • KUWAHARA Koichi ID: 9000015840188

    Nagasaki Prefectural Institute of Fisheries (2003 from CiNii)

    Articles in CiNii:1

    • Seasonal variation in docosahexaenoic acid content in horse mackerel caught in the East China Sea (2003)
  • KUWAHARA Koichi ID: 9000261678080

    Kuwahara Animal Hospital (2013 from CiNii)

    Articles in CiNii:1

    • Laryngeal Pharynx Adenocarcinoma in a Cat Whose Quality of Life Improved by Permanent Tracheostomy (2013)
  • KUWAHARA Koichi ID: 9000328998575

    栗東市立葉山小学校 (2015 from CiNii)

    Articles in CiNii:1

    • 09A03 防災教育の視点を軸とした地域の学習教材,プログラムの開発 : 滋賀県野洲川を主題とした小学校理科「流水の働き」を例として(地学教育,一般研究発表(口頭発表)) (2015)
  • KUWAHARA Koichi ID: 9000330670215

    Articles in CiNii:2

    • Research on the Effective Factor of Thermal Resistance in Al/Ni heat-bonded Solder Joints (2015)
    • J2210204 Influences of solder thickness on the mechanical reliability of reactively-jointed Si specimens (2015)
  • KUWAHARA Koichi ID: 9000386209734

    University of Hyogo (2017 from CiNii)

    Articles in CiNii:1

    • Influence of Al/Ni multilayer film thickness on self-propagation of exothermic reaction for reactive solder bonding (2017)
  • KUWAHARA Koichi ID: 9000386209768

    University of Hyogo (2017 from CiNii)

    Articles in CiNii:1

    • Effect of free-standing Al/Ni multilayer film on thermal resistance of reactively-bonded solder joints (2017)
  • KUWAHARA Koichi ID: 9000392162977

    University of Hyogo (2016 from CiNii)

    Articles in CiNii:1

    • Study on reducing thermal resistance of reactively-bonded solder joints (2016)
  • KUWAHARA Koichi ID: 9000392162997

    Department of Mechanical Engineering, University of Hyogo (2016 from CiNii)

    Articles in CiNii:1

    • Evaluation on reactively-bonded solder joints fabricated by using Al/Ni free-standing multilayer (2016)
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