Search Results1-13 of  13

  • KUROOKA Hiroshi ID: 9000006167967

    University Farm, College of Agriculture (1988 from CiNii)

    Articles in CiNii:1

    • Studies on Seedlessness of 'Kyoho' Grapes Induced by Gibberellin in Combination with Streptomycin (1988)
  • KUROOKA Hiroshi ID: 9000014277448

    Faculty of Agriculture, Osaka Prefecture University (2008 from CiNii)

    Articles in CiNii:1

    • The Effects of Horticultural Activity in a Community Garden on Mood Changes (2008)
  • KUROOKA Hiroshi ID: 9000020566650

    College of Agriculture, University of Osaka Prefecture (1990 from CiNii)

    Articles in CiNii:1

    • Embryonic development of seedless grape through in-ovulo embryo culture. (1990)
  • KUROOKA Hiroshi ID: 9000020795725

    College of Agriculture, University of Osaka Prefecture (1990 from CiNii)

    Articles in CiNii:1

    • Effect of harvest maturity, perforation ratio of polyethylene package and storage temperature on quality of Hassaku (Citures hassaku hort. ex Tanaka) fruit. (1990)
  • KUROOKA Hiroshi ID: 9000020809905

    College of Agriculture, University of Osaka Prefecture (1991 from CiNii)

    Articles in CiNii:1

    • Changes in provitamin A and Vitamin C Contents of loquat fruit during storage. (1991)
  • KUROOKA Hiroshi ID: 9000021098713

    College of Agriculture, University of Osaka Prefecture (1990 from CiNii)

    Articles in CiNii:1

    • Effect of Carbon Dioxide Enrichment on Vine Growth and Berry Quality of ‘Kyoho’ Grapes (1990)
  • KUROOKA Hiroshi ID: 9000021759180

    College of Agriculture, University of Osaka Prefecture (1973 from CiNii)

    Articles in CiNii:1

    • Fruit Development of Peach and Japanese Pear as Affected by Destruction of the Embryo and Application of Gibberellins (1973)
  • KUROOKA Hiroshi ID: 9000254521161

    <I>College of Agriculture, University of Osaka Prefecture</I> (1979 from CiNii)

    Articles in CiNii:1

    • A Study for All the Year Round Shipping of Fresh Grapes through Controlled Systematic Cultural Conditions (1979)
  • KUROOKA Hiroshi ID: 9000254762872

    College of Agriculture, University of Osaka Prefecture (1990 from CiNii)

    Articles in CiNii:1

    • Off-odor formation during storage of satsuma mandarin (Citrus unshiu Marc.) fruit in relation to sulfur compounds. (1990)
  • Kurooka Hiroshi ID: 9000002436176

    Graduate School of Agriculture and Biological Sciences, Osaka Prefecture University (2002 from CiNii)

    Articles in CiNii:35

    • Chemotaxonomic Classification of Native Wild Japanese Grapes by Anthocyanins in Berry Skin (1995)
    • The Relationship between Bud Dormancy and the Endogenous ABA and Water Contents of Several Wild Grape Species Native to Japan (1996)
    • Difference in Surface Color, Flesh Firmness, Physiological Activity, and Some Components of Loquat Fruits picked at Various Stages of Maturity (1997)
  • Kurooka Hiroshi ID: 9000021078795

    College of Agriculture, University of Osaka Prefecture (1995 from CiNii)

    Articles in CiNii:1

    • Chemotaxonomic Classification of Native Wild Japanese Grapes by Anthocyanins in Berry Skin. (1995)
  • Kurooka Hiroshi ID: 9000021093687

    College of Agriculture, University of Osaka Prefecture (1992 from CiNii)

    Articles in CiNii:1

    • Effect of Gas Condition in Polyethylene Package on the Occurrence of Off-flavor of Stored Satsuma Mandarin(Citrus unshiu Marc.) Fruit. (1992)
  • Kurooka Hiroshi ID: 9000021106756

    College of Agriculture, University of Osaka Prefecture (1992 from CiNii)

    Articles in CiNii:1

    • Flower Bud Formation of 'Kawano Natsudaidai' in Relation to Soluble Protein and GA-like Substance in Leaf and Bark Tissues of Bearing or Non-bearing Shoots. (1992)
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