Search Results1-15 of  15

  • Matsushima Ryoji ID: 9000301721486

    Articles in CiNii:1

    • Comparison of ethanol productivity among yeast strains using three different seaweeds (2015)
  • MATSUSHIMA RYOJI ID: 9000347565758

    National Research Institute of Fisheries Science, Japan Fisheries Research and Education Agency (2017 from CiNii)

    Articles in CiNii:1

    • Ⅱ-4. Individual difference and the distribution of diarrhetic shellfish poisoning toxins in scallop (2017)
  • MATSUSHIMA Ryoji ID: 9000007039726

    Articles in CiNii:1

    • Inhibitory Effect of Porphyran, Prepared from Dried "Nori", on Contact Hypersensitivity in Mice (2005)
  • MATSUSHIMA Ryoji ID: 9000014284878

    National Research Institute of Fisheries Science (2009 from CiNii)

    Articles in CiNii:1

    • Liquid-chromatographic hybrid triple-quadrupole linear-ion-trap MS/MS analysis of fatty-acid esters of dinophysistoxin-1 in bivalves and toxic dinoflagellates in Japan (2009)
  • MATSUSHIMA Ryoji ID: 9000019132538

    National Research Institute of Fisheries Science, Fisheries Research Agency (2012 from CiNii)

    Articles in CiNii:1

    • Efficient bioethanol production from water hyacinth Eichhornia crassipes by both preparation of the saccharified solution and selection of fermenting yeasts (2012)
  • MATSUSHIMA Ryoji ID: 9000242083336

    National Research Institute of Fisheries Science, Fisheries Research Agency (2013 from CiNii)

    Articles in CiNii:1

    • A Shellfish Monitoring System for Paralytic Shellfish Toxins Using Enzyme-Linked Immunosorbent Assay (2013)
  • MATSUSHIMA Ryoji ID: 9000261653379

    National Research Institute of Fisheries Science (2014 from CiNii)

    Articles in CiNii:1

    • Indirect Quantitation of Saxitoxin by HPLC with Post-column Oxidation and Fluorometric Detection (2014)
  • Matsushima Ryoji ID: 9000257927691

    Kyushikai, Kuroda Dental Clinic (2013 from CiNii)

    Articles in CiNii:1

    • Procedures for Treating Spaces Vacated by Loss of Transplanted Teeth (2013)
  • Matsushima Ryoji ID: 9000257927733

    Kyushikai, Kuroda Dental Clinic (2013 from CiNii)

    Articles in CiNii:1

    • Survival Rate in Autotransplanted Premolars with Complete Root Formation: A Retrospective Clinical Survey (2013)
  • Matsushima Ryoji ID: 9000283397085

    Kyushikai, Kuroda Dental Clinic (2014 from CiNii)

    Articles in CiNii:1

    • Risk Factors Affecting Third Molar Autotransplantation during 5 and 10 Years:A Retrospective Clinical Survey (2014)
  • Matsushima Ryoji ID: 9000293841128

    National Research Institute of Fisheries Science, Fisheries Research Agency (2015 from CiNii)

    Articles in CiNii:1

    • Comparison of cytotoxicity among pectenotoxin-2 and other oxidized pectenotoxins in a rat myoblast cell line (L6) and a human rhabdomyosarcoma cell line (RD) (2015)
  • Matsushima Ryoji ID: 9000390887323

    National Research Institute of Fisheries Science, Japan Fisheries Research and Education Agency, 2-12-4 Fukuura, Kanazawa-ku, Yokohama, Kanagawa 236-8648, Japan (2018 from CiNii)

    Articles in CiNii:1

    • Distribution of Diarrhetic Shellfish Toxins in Mussels, Scallops, and Ascidian (2018)
  • Matsushima Ryoji ID: 9000396169488

    National Research Institute of Fisheries Science, Japan Fisheries Research and Education Agency, 2-12-4 Fukuura, Kanazawa-ku, Yokohama, Kanagawa 236-8648, Japan (2018 from CiNii)

    Articles in CiNii:1

    • Distribution of Diarrhetic Shellfish Toxins in Mussels, Scallops, and Ascidian (2018)
  • Matsushima Ryoji ID: 9000396169519

    Food Hygiene and Management group, Research Center for Biochemistry and Food Technology, National Research Institute of Fisheries Science, Japan Fisheries Research and Education Agency, 2-12-4 Fukuura, Kanazawa, Yokohama, Kanagawa 236-8648, Japan (2018 from CiNii)

    Articles in CiNii:1

    • Large-scale Cultivation of <i>Gymnodinium Catenatum</i> for Paralytic Shellfish Poisoning Toxin Standards (2018)
  • Matsushima Ryoji ID: 9000403271586

    Articles in CiNii:1

    • Detection and identification of furan fatty acids from fish lipids by high-performance liquid chromatography coupled to electrospray ionization quadrupole time-of-flight mass spectrometry (2018)
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