Search Results1-4 of  4

  • MIZOI Masako ID: 9000020465849

    Department of Nutrition, Faculty of Agriculture, Tokyo University of Agriculture (1992 from CiNii)

    Articles in CiNii:1

    • Browning Reaction of Onion by Heating. (1992)
  • MIZOI Masako ID: 9000254764366

    Musashigaoka Colleg (1994 from CiNii)

    Articles in CiNii:1

    • Changes of Dietary Fiber of Onion during Storage. (1994)
  • Masako MIZOI ID: 9000347479741

    Articles in CiNii:1

    • High-performance Liquid Chromatographic Measurement of Sugars in Beverages (1993)
  • Masako MIZOI ID: 9000347479791

    Articles in CiNii:1

    • Taste and Exercise : with reference to the Method of Sensory Evaluation (1994)
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