Search Results1-20 of  21

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  • Hiroko MORIWAKI ID: 9000345263426

    Prefectural University of Hiroshima (2016 from CiNii)

    Articles in CiNii:1

    • Practice of the cooking classes for the schoolchildren and their parents with the "Lunch Box Diet Method":Questionnaire survey of guardians (2016)
  • Hiroko MORIWAKI ID: 9000397659618

    Prefectural University of Hiroshima (2018 from CiNii)

    Articles in CiNii:1

    • Survey study of cooking classes run by volunteer groups and their real-life benefits for the elderly male participants (2018)
  • MORIWAKI HIROKO ID: 9000391980136

    Dept. Epidemiology, RERF, Hiroshima (2006 from CiNii)

    Articles in CiNii:1

    • Relationship between radiation exposure and age at menopause (2006)
  • MORIWAKI Hiroko ID: 9000004735270

    Articles in CiNii:21

    • Awareness of the Dietary Choice and Lifestyle of Elementary School Children by Those Responsible for Cooking (2006)
    • Relationship of children of 3 years to their guardian's dietary life and the frequency of co-eating (2009)
    • マガキの部位別含有成分の検討(第2報)遊離アミノ酸について (1997)
  • MORIWAKI Hiroko ID: 9000254050785

    Faculty of Human Life and Environmental Science, Hiroshima Prefectural Women's University (2005 from CiNii)

    Articles in CiNii:1

    • Relationships among the Patterns of Eating Activity, Daily Living Habits and Health Condition of Female University Students (2005)
  • MORIWAKI Hiroko ID: 9000263043119

    Prefectural University of Hiroshima (2014 from CiNii)

    Articles in CiNii:1

    • Considering the Effects Purchase Food Balance Guide Utilizing Cable Television Has on the User (2014)
  • MORIWAKI Hiroko ID: 9000347086305

    Prefectural University of Hiroshima (2013 from CiNii)

    Articles in CiNii:1

    • Practice of the cooking classes for the school and junior high school students with the "the Lunch Box Diet Method" (2013)
  • MORIWAKI Hiroko ID: 9000347146068

    Prefectural University of Hiroshima (2012 from CiNii)

    Articles in CiNii:1

    • Relationship between stress and lifestyle, dietary habits, and subjective symptoms of fatigue among female university students (2012)
  • MORIWAKI Hiroko ID: 9000391805641

    Prefectural University of Hiroshima (2011 from CiNii)

    Articles in CiNii:1

    • Relationship between dietary education for pre-schoolers and lifestyle, diet of pre-schoolers and dietary awareness of guardians (2011)
  • MORIWAKI Hiroko ID: 9000391807174

    Prefectural University of Hiroshima (2017 from CiNii)

    Articles in CiNii:1

    • Practice of the cooking classes for the schoolchildren and their parents with the "Lunch Box Diet Method":Results of schoolchildren's questionnaire survey (2017)
  • MORIWAKI Hiroko ID: 9000391986770

    Radiation Effects Research Foundation(Hiroshima) (2007 from CiNii)

    Articles in CiNii:1

    • Radiation Risk Assessment of Gynecologic Cancer Incidence with Adjustment for Other Risk Factors (2007)
  • MORIWAKI Hiroko ID: 9000397659611

    Faculty of Human Culture and Science, Prefectural University of Hiroshima (2018 from CiNii)

    Articles in CiNii:1

    • A Study on Long-Term Care Prevention Programs for Community-Dwelling Frail Elderly Subjects::Comparison of the Effects between a Single Program for Physical Function and a Multipart Program for Physical Function, Nutrition and Oral Function (2018)
  • Moriwaki Hiroko ID: 9000253555906

    Faculty of Human Culture and Science, Prefectural University of Hiroshima (2006 from CiNii)

    Articles in CiNii:1

    • Awareness of the Dietary Choice and Lifestyle of Elementary School Children by Those Responsible for Cooking (2006)
  • Moriwaki Hiroko ID: 9000258005616

    Prefectural University of Hiroshima (2009 from CiNii)

    Articles in CiNii:1

    • Relationship of children of 3 years to their guardian′s dietary life and the frequency of co-eating (2009)
  • Moriwaki Hiroko ID: 9000258271902

    Department of Health Sciences, Faculty of Human Culture and Science, Prefectural University of Hiroshima (2011 from CiNii)

    Articles in CiNii:1

    • Practice for Food-service Management Based on Nutritional Assessment of University Staff (2011)
  • Moriwaki Hiroko ID: 9000259843274

    Prefectural University of Hiroshima (2010 from CiNii)

    Articles in CiNii:1

    • Providing Healthy Meals in University Cafeterias (2010)
  • Moriwaki Hiroko ID: 9000345340115

    Faculty of Human Culture and Science, Prefectural University of Hiroshima (2016 from CiNii)

    Articles in CiNii:1

    • The effectiveness of the dietary and musculoskeletal function in a nutritional improvement program for preventive care service under long-term care insurance (2016)
  • Moriwaki Hiroko ID: 9000391797876

    Department of Health Science, Hiroshima Prefectural Women’s University (2002 from CiNii)

    Articles in CiNii:1

    • Antimicrobial action of calcium medicine from oyster shells and application to fresh food vegetables (2002)
  • Moriwaki Hiroko ID: 9000391800740

    Hiroshima Prefectural Women's University (2004 from CiNii)

    Articles in CiNii:1

    • Comparison before and after the knowledge and ingestion frequency by the educational intervention about rice foods recommendation of a women's university student (2004)
  • Moriwaki Hiroko ID: 9000391809086

    Prefectural University of Hiroshima (2010 from CiNii)

    Articles in CiNii:1

    • Relationships between Body Image and Subjective Symptoms of Fatigue, Daily Living Habits and Diets of Male University Students (2010)
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