Search Results1-20 of  92

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  • Mori Tomohiko ID: 9000241522853

    Articles in CiNii:1

    • Gas Sensors Based on Organic Field-Effect Transistors : Role of Chemically Modified Dielectric Layers (Special Issue : Printed Electronics) (2013)
  • Mori Tomohiko ID: 9000308378779

    Articles in CiNii:1

    • Estimation of metabolic rate from activity measured by recorders deployed on Japanese sea bass Lateolabrax japonicus (2015)
  • MORI TOMOHIKO ID: 9000004352951

    Graduate School of Science and Technology, Kobe University (2002 from CiNii)

    Articles in CiNii:1

    • A Customizing Tool for Java Standard API Using Bytecode Translation (2002)
  • MORI TOMOHIKO ID: 9000364946119

    Research Institute for food Science, Kyoto University (1966 from CiNii)

    Articles in CiNii:1

    • ENZYME ACTIVITIES ASSOCIATED WITH RIBOSOMES FROM SOYBEAN SEEDLINGS : (1966)
  • MORI Tomohiko ID: 9000000760372

    Research Institute for Food Science, Kyoto University (2002 from CiNii)

    Articles in CiNii:1

    • Effects of Deamidation and Fragmentation on Antioxidative Activity of α-Zein (2002)
  • MORI Tomohiko ID: 9000001197239

    Graduate School of Agriculture, Kyoto University (2002 from CiNii)

    Articles in CiNii:1

    • Differences in Physical and Structural Properties of Heat-Induced Gels from Glycinins among Soybean Cultivars (2002)
  • MORI Tomohiko ID: 9000001532534

    Department of Surgery and Surgical Basic Science, Kyoto University (2005 from CiNii)

    Articles in CiNii:1

    • Analysis of E-, N-Cadherin, α-, β-, and γ-Catenin Expression in Human Pancreatic Carcinoma Cell Lines (2005)
  • MORI Tomohiko ID: 9000002947536

    Articles in CiNii:57

    • A CASE OF STENOSIS OF ISCHEMIC ASCENDING COLON WITH PORTAL VENOUS GAS TREATED WITH LAPAROSCOPY-ASSISTED SURGERY (2007)
    • USEFUL FDG-PET FOR PREOPERATIVE DIAGNOSIS OF PRIMARY CARCINOMA OF THE VERMIFORM APPENDIX : A CASE REPORT (2009)
    • A CASE OF SYNCHRONOUS GASTRIC AND ILEAL MALT LYMPHOMA WITH PARTIAL TRANSFORMATION PRESENTING WITH AN ILEUS (2009)
  • MORI Tomohiko ID: 9000004163589

    Research Institute for Food Science, Kyoto University (1995 from CiNii)

    Articles in CiNii:1

    • Effects of Carnauba Wax Addition on Physical States of Palm Kernel Oil-in-Water Emulsions (1995)
  • MORI Tomohiko ID: 9000004193438

    Research Institute for Food Science, Kyoto University (2000 from CiNii)

    Articles in CiNii:1

    • Interaction of Gum Arabic, Maltodextrin and Pullulan with Lipids in Emulsions (2000)
  • MORI Tomohiko ID: 9000004240808

    Laboratory of Quality Analysis and Assessment, Division of Agronomy and Horticultural Science, Graduate School of Agriculture, Kyoto University (2003 from CiNii)

    Articles in CiNii:2

    • Properties of Rice Cooked with Commercial Water-soluble Soybean Polysaccharides Extracted under Weakly Acidic Conditions from Soybean Cotyledons (2003)
    • Microencapsulation of Linoleic Acid with Low-and High-molecular-weight Components of Soluble Soybean Polysaccharide and Its Oxidation Process (2003)
  • MORI Tomohiko ID: 9000006558001

    Faculty of Agriculture, Yamaguchi University:(Present)Kobeya Bakery Company (2007 from CiNii)

    Articles in CiNii:1

    • Effect of Heat Treatment on Catabolites Formation in Relation to Chlorophyll Degradation during Storage of Broccoli (Brassica olearacea L. Italica Group) Florets (2007)
  • MORI Tomohiko ID: 9000006671993

    Railway Technical Research Institute (2006 from CiNii)

    Articles in CiNii:2

    • 2502 Adhesion Model based on Two-dimensional Theory and Adhesion Force Estimation using VSS Observer : Examination by Theoretical Values and Experimental results (2006)
    • 3509 The application of cast iron brake shoes to electric multiple unit (EMU) on unfrequented lines (2006)
  • MORI Tomohiko ID: 9000007036816

    Articles in CiNii:1

    • Umami Changes Intracellular Ca^<2+> Levels Using Intracellular and Extracellular Sources in Mouse Taste Receptor Cells (2006)
  • MORI Tomohiko ID: 9000015545334

    Articles in CiNii:1

    • Effects of Fragmentation and Deamidation on the Antioxidative Activity of C Hordein (2003)
  • MORI Tomohiko ID: 9000017573275

    West Japan Railway Company (2009 from CiNii)

    Articles in CiNii:1

    • 1314 DEVELOPMENT OF HIGH DECELERATION BRAKE SYSTEM FOR SHINKANSEN (2009)
  • MORI Tomohiko ID: 9000020685936

    Articles in CiNii:1

    • Interactions during heat-induced gelation in a mixed system of soybean 7S and 11S globulins. (1986)
  • MORI Tomohiko ID: 9000020744882

    Research Institute for Food Science, Kyoto University (1987 from CiNii)

    Articles in CiNii:1

    • Occurrence of dissociable and undissociable soybean glycinin. (1987)
  • MORI Tomohiko ID: 9000020773256

    Articles in CiNii:1

    • Mechanism of heat-induced gelation and gel properties of soybean 7S globulin. (1986)
  • MORI Tomohiko ID: 9000020850695

    Research Institute for Food Science, Kyoto University (1985 from CiNii)

    Articles in CiNii:1

    • Formation of pseudoglycinins from intermediary subunits of glycinin and their gel properties and network structure. (1985)
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