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  • MUTAGUCHI Yuta ID: 9000017037412

    Department of Bioresources Chemistry, Graduate School of Natural Science and Technology, Okayama University (2009 from CiNii)

    Articles in CiNii:1

    • Enhanced Production of the Fluorinated Nucleoside Antibiotic Nucleocidin by a rif^R-Resistant Mutant of Streptomyces calvus IFO13200 (2009)
  • MUTAGUCHI Yuta ID: 9000018783414

    Microbial Genetic Division, Institute of Genetic Resources, Faculty of Agriculture, Kyushu University (2012 from CiNii)

    Articles in CiNii:2

    • Amino acid components of lees in salmon fish sauce are tyrosine and phenylalanine (2011)
    • Effects of alkali or acid treatment on the isomerization of amino acids (2012)
  • MUTAGUCHI Yuta ID: 9000259336074

    Microbial Genetic Division, Institute of Genetic Resources, Faculty of Agriculture, Kyushu University (2013 from CiNii)

    Articles in CiNii:1

    • Oral Administration of D-aspartate, but not of L-aspartate, Reduces Food Intake in Chicks (2013)
  • MUTAGUCHI Yuta ID: 9000312252675

    秋田県立大学生物資源科学部応用生物科学科 (2015 from CiNii)

    Articles in CiNii:1

    • Lactic Fermentation and D-Amino Acid Production (2015)
  • Mutaguchi Yuta ID: 9000402256719

    Department of Biotechnology, Faculty of Bioresource Sciences, Akita Prefectural University, 241-438 Kaidobata-Nishi, Nakano, Shimoshinjo, Akita 010-0195, Japan (2018 from CiNii)

    Articles in CiNii:1

    • Crystal structure of the novel amino-acid racemase isoleucine 2-epimerase from <i>Lactobacillus buchneri</i> (2018)
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