Search Results1-20 of  814

  • Ogoshi Shouhei ID: 9000253454742

    Second Department of Surgery, Kochi Medical School (1995 from CiNii)

    Articles in CiNii:1

    • A Case of Post-Transfusion Graft-versus-host Disease. (1995)
  • Ogoshi Akira ID: 9000009562414

    Articles in CiNii:1

    • Morphological and physiological comparisons of Helicobasidium mompa and H.purpureum (1994)
  • Ogoshi H. ID: 9000018163966

    Articles in CiNii:1

    • Reaction of methylene with methanol. (1960)
  • Ogoshi Tomoki ID: 9000242142824

    Articles in CiNii:1

    • Extension of polyethylene chains by formation of polypseudorotaxane structures with perpentylated pillar[5]arenes (2014)
  • Ogoshi Sensuke ID: 9000337073680

    Articles in CiNii:1

    • Transition-Metal Mediated Transformations of Tetrafluoroethylene into Various Polyfluorinated Organic Compounds (2016)
  • Ogoshi Tomoki ID: 9000387478230

    Articles in CiNii:1

    • Alkylated alkali lignin for compatibilizing agents of carbon fiber-reinforced plastics with polypropylene (2018)
  • Ogoshi Tomoki ID: 9000398399483

    Articles in CiNii:1

    • Butylated lignin as a compatibilizing agent for polypropylene-based carbon fiber-reinforced plastics (2018)
  • Hajime OGOSHI ID: 9000399988257

    Articles in CiNii:1

    • The report on dental materials, instruments and equipment exhibited at the Third National Exposition for the Encouragement of Industry (1979)
  • Hajime Ogoshi ID: 9000399987603

    Articles in CiNii:1

    • Dental products exhibited at the Second National Exposition for the Encouragement of Industry, I. Dental materials, instruments and equipment (1978)
  • Hajime Ogoshi ID: 9000399987627

    Articles in CiNii:1

    • Dental products exhibited at the Second National Exposition for the Encouragement of Industry, II. Dentifrice, toothbrush and toothpick (1978)
  • Hiro OGOSHI ID: 9000391797991

    Japan Women's University (2006 from CiNii)

    Articles in CiNii:1

    • Effects of a high-pressure treatment on the palatability of pork meat processing (2006)
  • Hiro OGOSHI ID: 9000397658992

    Japan Women's University (2018 from CiNii)

    Articles in CiNii:1

    • Physical bolus properties of agarose gel in human mastication (2018)
  • Hiro Ogoshi ID: 9000256811484

    JAPAN WOMEN'S UNIVERSITY Faculty of Home Economics (2001 from CiNii)

    Articles in CiNii:1

    • Effect of Cooking Process on Physical Properties of White Sauce:-Comparison between a chef and an unskilled subject for mixing process- (2001)
  • Hiro Ogoshi ID: 9000392851968

    Articles in CiNii:1

    • Effects of Alkaline-earth Metal Salts on the Rheological Properties of Gellan Gum Gels (1997)
  • Hisanobu Ogoshi ID: 9000403595094

    Articles in CiNii:1

    • Synthesis and structure of a new cis-1,3-dihydroxycyclohexane derivative having four convergent hydroxy groups (1993)
  • Hisanobu Ogoshi ID: 9000403595395

    Articles in CiNii:1

    • Interligand CH ・ ・ ・ π interaction in binary cobalt(III) complexes of N-pyridoxy-L-amino acids. Biological significance of the pyridoxal 2-methyl group (1997)
  • Hisanobu Ogoshi ID: 9000403595518

    Articles in CiNii:1

    • Synthesis and structure of tetraols with convergent and divergent arrays of hydroxy groups (1999)
  • Naoki OGOSHI ID: 9000347450663

    Articles in CiNii:1

    • Tense and aspectual systems in Korean and Japanese : HAISSDA, HAI 'ISSDA / HAGO 'ISSDA and SI-TA,SI-TEIRU (1995)
  • Naoki OGOSHI ID: 9000402132690

    Articles in CiNii:1

    • A pragmatic factor relevant to the use of the past form : A case study from Japanese and Korean (1997)
  • OGOSHI A. ID: 9000255786923

    Articles in CiNii:1

    • New occurrence of the rice disease caused by <i>Sclerotium fumigatum</i> NAKATA in the seedling-case and its control (1978)
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