Search Results1-20 of  91

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  • OKADA SANAE ID: 9000004269090

    Nodai Culture Collection Center, Department of Brewing, Tokyo University of Agriculture (2005 from CiNii)

    Articles in CiNii:1

    • Monitoring the Lactic Acid Bacterial Diversity during Shochu Fermentation by PCR-Denaturing Gradient Gel Electrophoresis (2005)
  • OKADA SANAE ID: 9000252934814

    Tokyo University of Agriculture (1979 from CiNii)

    Articles in CiNii:1

    • A new heterofermentative Lactobacillus species with meso-diaminopimelic acid in peptidoglycan, Lactobacillus vaccinostercus Kozaki and Okada sp. nov. (1979)
  • OKADA SANAE ID: 9000252935128

    Tokyo University of Agriculture (1982 from CiNii)

    Articles in CiNii:1

    • Effects of some potential electron acceptors on glucose as a sole energy source for the growth of Lactobacillus vaccinostercus. (1982)
  • OKADA SANAE ID: 9000252935622

    Nodai Research Institute, Tokyo University of Agriculture|The Culture Collection, Nodai Research Institute, Tokyo University of Agriculture (1986 from CiNii)

    Articles in CiNii:1

    • Flora of lactic acid bacteria in Miang produced in northern Thailand. (1986)
  • OKADA SANAE ID: 9000252936486

    Culture Collection Center, Tokyo University of Agriculture (1992 from CiNii)

    Articles in CiNii:1

    • Characterization and identification of Lactobacillus pentosus and Lactobacillus plantarum strains from fermented foods in Thailand. (1992)
  • OKADA SANAE ID: 9000255998401

    Nodai Culture Collection Center, Department of Brewing, Tokyo University of Agriculture (2005 from CiNii)

    Articles in CiNii:1

    • Monitoring the Lactic Acid Bacterial Diversity during Shochu Fermentation by PCR-Denaturing Gradient Gel Electrophoresis (2005)
  • OKADA SANAE ID: 9000363272559

    Articles in CiNii:1

    • A simple method for the determination of stereoisomers of lactic acid by HPLC using an enantiomeric resolution column, and its application to identification of lactic acid bacteria. (1994)
  • OKADA Sanae ID: 9000001291636

    NRIC Culture Collection Center, Tokyo University of Agriculture (2004 from CiNii)

    Articles in CiNii:1

    • Effect of Lactobacillus casei subsp. casei 327 on the Growth of Bifidobacteria and Its Survival in the Intestine (2004)
  • OKADA Sanae ID: 9000001861522

    Department of Applied Biology and Chemistry, Faculty of Applied Bio-Science, Tokyo University of Agriculture (2010 from CiNii)

    Articles in CiNii:5

    • Purification and Characterization of an α-Amylase of Pichia burtonii Isolated from the Traditional Starter "Murcha" in Nepal (2006)
    • A Mucus Adhesion Promoting Protein, MapA, Mediates the Adhesion of Lactobacillus reuteri to Caco-2 Human Intestinal Epithelial Cells (2006)
    • Structures of Two Monomeric Units of Teichoic Acid Prepared from the Cell Wall of Lactobacillus plantarum NRIC 1068 (2009)
  • OKADA Sanae ID: 9000002830396

    Department of Central Clinical Laboratory, Tottori Prefectural Kosei Hospital (2012 from CiNii)

    Articles in CiNii:23

    • Specimen adequacy evaluation is important for quality management of cytodiagnoses : Analyses on uterine cervical specimens (2001)
    • Standardization for reticulin silver impregnation III : A study of the NF-Watanabe silver staining (1996)
    • A case of well-differentiated papillary mesothelioma (WDPM) originated on the ovarian surface (2012)
  • OKADA Sanae ID: 9000004619896

    Ibaraki Univ. (1995 from CiNii)

    Articles in CiNii:1

    • 190. Incised-valley fill deposits in the Shimosa Group at Tamatukuri (1995)
  • OKADA Sanae ID: 9000006159302

    Department of Psychiatry, Tokyo Medical University (2008 from CiNii)

    Articles in CiNii:3

    • Characteristics of color cognition of schizophrenia patients evaluated by visual evoked potentials and visual event-related potentials (2008)
    • 2 統合失調症における色覚認知の特徴 : 視覚誘発電位と視覚性事象関連電位を用いた研究(I.一般演題,平成16年度新潟精神医学会) (2005)
    • 難治性老年期精神病に対し、塩酸アマンタジンが著効した一例 (2003)
  • OKADA Sanae ID: 9000006700617

    Dept. of Architecture, Faculty of Engineering, Kansai Univ. (2004 from CiNii)

    Articles in CiNii:4

    • Way-fiding Behaivior in a Theme Park : A Study on Usability of Recreation Space for Visually Handicapped People Part4 (2003)
    • Evaluations for the Attraction : A Study on Usability of Recreation Space for Visually Handicapped People Part 5 (2003)
    • 5202 Character of a Foster Parent Applicant : A Study on the Animal Protective Institution Part 2 (2004)
  • OKADA Sanae ID: 9000014584729

    Culture Collection Center, Tokyo University of Agriculture (2005 from CiNii)

    Articles in CiNii:1

    • 3S3-AM5 Plant Origin Lactic Acid Bacteria in Indigenous Fermented Foods in Japan : (2005)
  • OKADA Sanae ID: 9000018525602

    Culture Collection Center, Tokyo University of Agriculture (2009 from CiNii)

    Articles in CiNii:1

    • Oral Administration of Lactobacillus plantarum NRIC0380 Suppresses IgE Production and Induces CD4^+CD25^+Foxp3^+ Cells in Vivo (2009)
  • OKADA Sanae ID: 9000018525671

    Culture Collection Center, Tokyo University of Agriculture (2010 from CiNii)

    Articles in CiNii:1

    • Pediococcus pentosaceus Sn26 Inhibits IgE Production and the Occurrence of Ovalbumin-Induced Allergic Diarrhea in Mice (2010)
  • OKADA Sanae ID: 9000018792588

    Nodai Research Institute, Tokyo University of Agriculture (1996 from CiNii)

    Articles in CiNii:1

    • Function of Lactic Acid Bacteria during Fermentation of Japanese Pickles "Shibazuke" (1996)
  • OKADA Sanae ID: 9000021013414

    Nodai Research Institute (1983 from CiNii)

    Articles in CiNii:1

    • A New Method of Sugar Fermentation Test for Identification of Lactic Acid Bacteria (1983)
  • OKADA Sanae ID: 9000021018102

    Tokyo University of Agriculture (1979 from CiNii)

    Articles in CiNii:1

    • Isolation of Lactobacillus sake from moto prepared by traditional method (1979)
  • OKADA Sanae ID: 9000021062423

    NRIC Culture Collection Center, Tokyo University of Agriculture (2001 from CiNii)

    Articles in CiNii:1

    • Fermentation and Growth of Plant Origin Lactic Acid Bacteria in Human Diet Model Medium. (2001)
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