Search Results1-14 of  14

  • OSAJIMA Katsuhiro ID: 9000002259525

    Research Laboratories, Senmi Ekisu Co. (2003 from CiNii)

    Articles in CiNii:17

    • Resistance to Gastrointestinal Proteases of the Short Chain Peptides having Reductive Effect in Blood Pressure (1996)
    • Angiotensin I Converting Enzyme Inhibitory Activity of The Short Chain Peptides Derived from Various Food Proteins (1996)
    • Quantitative Analysis of Digestion Resistant ACE Inhibitory Dipeptides by Small Intestinal Mucosa (1996)
  • OSAJIMA Katsuhiro ID: 9000004154165

    Senmi Ekisu Co. (2002 from CiNii)

    Articles in CiNii:3

    • Antihypertensive Effects of Angiotensin Fragments in SHR (1995)
    • In Vitro Survey of α - Glucosidase Inhibitory Food Components (1996)
    • Absorption of Val-Tyr with in Vitro Angiotensin I-Converting Enzyme Inhibitory Activity into the Circulating Blood System of Mild Hypertensive Subjects (2002)
  • OSAJIMA Katsuhiro ID: 9000018473271

    Research and Development Department, Senmi Ekisu Co., Ltd. (2009 from CiNii)

    Articles in CiNii:1

    • Sardine Peptide with Angiotensin I-Converting Enzyme Inhibitory Activity Improves Glucose Tolerance in Stroke-Prone Spontaneously Hypertensive Rats (2009)
  • OSAJIMA Katsuhiro ID: 9000020970527

    Research Laboratories, Senmi Ekisu Co., Ltd. (1992 from CiNii)

    Articles in CiNii:1

    • Peptides from Peptic Hydrolyzate of Heated Sardine Meat That Inhibit Angiotensin I Converting Enzyme. (1992)
  • OSAJIMA Katsuhiro ID: 9000020980351

    Senmi Ekisu Co., Ltd. (1992 from CiNii)

    Articles in CiNii:1

    • Digestion of Peptides from Sardine Muscle That Inhibit Angiotensin I Converting Enzyme by Intestinal Enzymes of Pigs. (1992)
  • OSAJIMA Katsuhiro ID: 9000021011926

    Research Laboratories, Senmi Ekisu Co. (1991 from CiNii)

    Articles in CiNii:1

    • Preparation and Separation of Angiotensin I Converting Enzyme Inhibitory Peptides. (1991)
  • OSAJIMA Katsuhiro ID: 9000021201993

    Department of Food Science and Technology, Faculty of Agriculture, Kyushu University (1981 from CiNii)

    Articles in CiNii:1

    • Extracellular polysaccharide produced by strain No. 626 of Aeromonas hydrophila. (1981)
  • OSAJIMA Katsuhiro ID: 9000254278311

    Research Laboratories, Senmi Ekisu Co., Ltd. (1993 from CiNii)

    Articles in CiNii:1

    • Study on Separation System of Angiotensin I Converting Enzyme Inhibitory Peptides Originating from Sardine Meat. (1993)
  • OSAJIMA Katsuhiro ID: 9000254763944

    Senmi Ekisu Co., LTD. (1992 from CiNii)

    Articles in CiNii:1

    • Angiotensin I Converting Enzyme Inhibitory Peptides Generated from Sardin Muscle by Protease for Food Industry. (1992)
  • OSAJIMA Katsuhiro ID: 9000254764076

    Research Laboratories, Senmi Ekisu Co. (1993 from CiNii)

    Articles in CiNii:1

    • Separation and Purification of Angiotensin I Converting Enzyme Inhibitory Peptides from Heated Sardine Meat by Treatment with Alkaline Protease. (1993)
  • Osajima Katsuhiro ID: 9000019978934

    Research Laboratory, Senmi Ekisu Co. Ltd. (1986 from CiNii)

    Articles in CiNii:1

    • The inhibitory activities against Angiotensin I-converting enzyme of basic peptides originating from sardine and hair tail meat. (1986)
  • Osajima Katsuhiro ID: 9000021895696

    Articles in CiNii:1

    • Angiotensin I-converting Enzyme Inhibitory Peptides in an Alkaline Protease Hydrolyzate Derived from Sardine Muscle. (1994)
  • Osajima Katsuhiro ID: 9000021917593

    Articles in CiNii:1

    • Inhibition of Angiotensin I-converting Enzyme by Bacillus licheniformis Alkaline Protease Hydrolyzates Derived from Sardine Muscle. (1993)
  • Osajima Katsuhiro ID: 9000397840865

    Senmi Ekisu Co., Ltd. (2018 from CiNii)

    Articles in CiNii:1

    • Reduction of Potential IgE Reactivity in Fish Meat of Japanese Anchovy by Enzymatic Degradation of Parvalbumin and Collagen (2018)
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