Search Results1-9 of  9

  • SHIINA YASUHIKO ID: 9000254575736

    Central Research Institute, MARUHA CORPORATION (2000 from CiNii)

    Articles in CiNii:1

    • Otolith daily increment formation in laboratory reared larval and juvenile bluefin tuna Thunnus thynnus. (2000)
  • SHIINA YASUHIKO ID: 9000259834254

    Central Research Institute, Maruha Nichiro Corporation (2014 from CiNii)

    Articles in CiNii:1

    • Effect of a salmon extract containing anserine on exercise performance and anti-lassitude of student athletes (2014)
  • SHIINA YASUHIKO ID: 9000345247843

    Central Research Institute, Maruha Nichiro Corporation (2016 from CiNii)

    Articles in CiNii:1

    • Measurement of fat content of cultured Pacific bluefin tuna <i>Thunnus orientalis</i> by near-infrared spectroscopy (2016)
  • SHIINA Yasuhiko ID: 9000000285580

    Central Research Institute, MARUHA CORPORATION (2000 from CiNii)

    Articles in CiNii:1

    • Otolith daily increment formation in laboratory reared larval and juvenile bluefin tuna Thunnus thynnus (2000)
  • Shiina Yasuhiko ID: 9000019983497

    Department of Aquatic Biosciences, Tokyo University of Fisheries|Taiyo Central R & D Institute, Taiyo Fishery Co. Ltd. (1991 from CiNii)

    Articles in CiNii:1

    • Suitable protein and lipid levels in diet for fingerlings of red sea bream Pagrus major. (1991)
  • Shiina Yasuhiko ID: 9000019984628

    Department of Aquatic Biosciences, Tokyo University of Fisheries|Central Research Institute, Taiyo Fishery Co. Ltd. (1992 from CiNii)

    Articles in CiNii:1

    • Suitable Levels of n-3 Hihgly Unsaturated Fatty Acid in Diet for Fingerlings of Yellowtail. (1992)
  • Shiina Yasuhiko ID: 9000020000414

    Department of Aquatic Biosciences, Tokyo University of Fisheries|Central Research Institute, Taiyo Fishery Co., Ltd. (1992 from CiNii)

    Articles in CiNii:1

    • Suitable Protein and Lipid Levels in Diet for Fingerlings of Yellowtail. (1992)
  • Shiina Yasuhiko ID: 9000020008917

    Department of Aquatic Biosciences, Tokyo University of Fisheries|Central Research Institute, Taiyo Fishery Co. Ltd. (1992 from CiNii)

    Articles in CiNii:1

    • Suitable Levels of n-3 Highly Unsaturated Fatty Acids in Diet for Fingerlings of Red Sea Bream. (1992)
  • Shiina Yasuhiko ID: 9000020049061

    Department of Aquatic Biosciences, Tokyo University of Fisheries|Central Research Institute, Taiyo Fishery Co., Ltd (1992 from CiNii)

    Articles in CiNii:1

    • Effect of Dietary .ALPHA.- and .BETA.-Starch on Growth of Juvenile Striped Jack and Yellowtail. (1992)
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