Search Results1-13 of  13

  • Sugiura Shozo ID: 9000252664965

    Articles in CiNii:1

    • Rapid estimation of species-specific DNA digestibility based on differential qPCR (2014)
  • Sugiura Shozo ID: 9000336054637

    Articles in CiNii:1

    • Combined effects of sodium chloride, citric acid, and autoclave conditions on apparent in vivo digestibility of rapeseed meal and macrophyte meal determined in common carp Cyprinus carpio (2016)
  • SUGIURA SHOZO ID: 9000019020218

    Division of Environmental Dynamics, Environmental Science Graduate School, The University of Shiga Prefecture (2012 from CiNii)

    Articles in CiNii:2

    • Estimating the feeding habits of largemouth bass and bluegill around Noda Lake, a satellite lake of Lake Biwa, based on stomach contents and fecal DNA (2012)
    • Effects of Low-phosphorus Feed on Fish Performance, Fish Quality and Effluent Phosphorus Concentration in Maturing Biwa Salmon Oncorhynchus masou rhodurus (2012)
  • SUGIURA Shozo ID: 9000014257370

    Department of Bioresources Management, School of Environmental Sciences, The University of Shiga Prefecture (2009 from CiNii)

    Articles in CiNii:1

    • Identification of intestinal phosphate transporters in fishes and shellfishes (2009)
  • SUGIURA Shozo ID: 9000014630098

    School of Environmental Sciences, The University of Shiga Prefecture (2011 from CiNii)

    Articles in CiNii:2

    • Fisheries Education in Shiga and its Curriculum Development (2009)
    • Practices and challenges of fieldwork-based environmental biology education : Observations and experiments with fishes (2011)
  • SUGIURA Shozo ID: 9000018824629

    Department of Bioresources Management, School of Environmental Sciences, University of Shiga Prefecture (2011 from CiNii)

    Articles in CiNii:1

    • Effects of Dietary Phosphorus Restriction on Fillet Fat Deposition and Hepatic Lipid Metabolism in Rainbow Trout (Oncorhynchus mykiss) and Crucian Carp (Carassius auratus grandoculis) (2011)
  • SUGIURA Shozo ID: 9000345213261

    School of Environmental Sciences University of Shiga Prefecture (2016 from CiNii)

    Articles in CiNii:1

    • When Was B1, the First Vitamin, Discovered?: An Alternative Perspective (2016)
  • Sugiura Shozo ID: 9000283458469

    Department of Bioresources Management, School of Environmental Sciences, University of Shiga Prefecture (2011 from CiNii)

    Articles in CiNii:1

    • Effects of Dietary Phosphorus Restriction on Fillet Fat Deposition and Hepatic Lipid Metabolism in Rainbow Trout (<I>Oncorhynchus mykiss</I>) and Crucian Carp (<I>Carassius auratus grandoculis</I>) (2011)
  • Sugiura Shozo ID: 9000345406163

    School of Environmental Sciences, University of Shiga Prefecture (2015 from CiNii)

    Articles in CiNii:1

    • Effects of dietary phosphorus restriction on phosphorus balance in rainbow trout <I>Oncorhynchus mykiss</I> (2015)
  • Sugiura Shozo ID: 9000345406208

    School of Environmental Sciences, University of Shiga Prefecture (2015 from CiNii)

    Articles in CiNii:1

    • Effects of dietary soy sauce oil supplementation on growth performance and sensory characteristics of Biwa salmon <I>Oncorhynchus masou rhodurus</I> (2015)
  • Sugiura Shozo ID: 9000347127945

    School of Environmental Sciences, The University of Shiga Prefecture (2016 from CiNii)

    Articles in CiNii:1

    • Non-phosphorus factors modulate the chronic expression of NaPi-IIb mRNA in Biwa salmon <I>Oncorhynchus masou rhodurus</I> (2016)
  • Sugiura Shozo ID: 9000386102761

    School of Environmental Sciences, The University of Shiga Prefecture (2017 from CiNii)

    Articles in CiNii:1

    • Effects of dietary NaCl on intestinal absorption of protein, organic matter, phosphorus, calcium, and selected trace minerals in common carp (<I>Cyprinus carpio</I>) (2017)
  • Sugiura Shozo ID: 9000391586772

    Graduate School of Environmental Sciences, The University of Shiga Prefecture (2016 from CiNii)

    Articles in CiNii:1

    • Effects of <I>in vitro</I> enzymatic digestion of rapeseed meal, soybean meal, macrophyte meal, and algal meal on <I>in vivo</I> digestibilities of protein and minerals evaluated using common carp <I>Cyprinus carpio</I> (2016)
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