Search Results1-20 of  25

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  • Shiroma Riki ID: 9000332695336

    Articles in CiNii:1

    • Evaluation of Two Sets of Sorghum Bagasse Samples as the Feedstock for Fermentable Sugar Recovery via the Calcium Capturing by Carbonation (CaCCO) Process (2016)
  • SHIROMA Riki ID: 9000001026297

    The United Graduate School of Agricultural Sciences, Kagoshima University (2007 from CiNii)

    Articles in CiNii:4

    • Isolation and Characterization of Fucoidan from Hizikia fusiformis (Hijiki) (2003)
    • Isolation and Characterization of Alginate from Hizikia fusiformis and Preparation of its Oligosaccharides (2007)
    • 沖縄産ヒジキ(Hizikia fusiformis)から分離したフコイダンの部分構造 (2002)
  • SHIROMA Riki ID: 9000002121155

    The United Graduate School of Agricultural Sciences, Kagoshima University (2008 from CiNii)

    Articles in CiNii:1

    • Structural Study of Fucoidan from the Brown Seaweed Hizikia fusiformis (2008)
  • SHIROMA Riki ID: 9000018629096

    National Food Research Institute, National Agriculture and Food Research Organization (NARO) (2011 from CiNii)

    Articles in CiNii:5

    • Efficient Recovery of Glucose and Fructose via Enzymatic Saccharification of Rice Straw with Soft Carbohydrates (2009)
    • Culm in Rice Straw as a New Source for Sugar Recovery via Enzymatic Saccharification (2010)
    • Characterization of Starch Granules in Rice Culms for Application of Rice Straw as a Feedstock for Saccharification (2010)
  • SHIROMA Riki ID: 9000238224479

    National Food Research Institute, National Agriculture and Food Research Organization (2012 from CiNii)

    Articles in CiNii:1

    • Improvement of the RT-CaCCO Process for Efficient Glucose Recovery from Starch-rich Whole-crop Rice (2012)
  • SHIROMA Riki ID: 9000258423069

    National Food Research Institute, National Agriculture and Food Research Organization (2010 from CiNii)

    Articles in CiNii:1

    • Life cycle assessment of bioethanol produced from rice straw (RT-CaCCO) (2010)
  • SHIROMA Riki ID: 9000258517729

    NFRI (2008 from CiNii)

    Articles in CiNii:1

    • Determination of enzymatic degradation of crystalline cellulose using a reducing-end labeling assay (2008)
  • Shiroma Riki ID: 9000014587024

    Articles in CiNii:10

    • サトウキビの糖化技術開発を目的とした各部位の糖化特性に関する研究 (2008)
    • 1Hp06 Isolation and characterization of Burkholderia sp.T-14 for bacterial delignification (2008)
    • O-405 Screening of novel enzyme for effective saccharification of alkali-treated rice straw (2012)
  • Shiroma Riki ID: 9000019006232

    National Food Research Institute (2012 from CiNii)

    Articles in CiNii:1

    • O-405 Screening of novel enzyme for effective saccharification of alkali-treated rice straw (2012)
  • Shiroma Riki ID: 9000021448343

    The United Graduate School of Agricultural Sciences, Kagoshima University (2003 from CiNii)

    Articles in CiNii:1

    • Isolation and Characterization of Fucoidan from Hizikia fusiformis (Hijiki) (2003)
  • Shiroma Riki ID: 9000241965091

    National Food Research Institute, National Agriculture and Food Research Organization (NARO) (2013 from CiNii)

    Articles in CiNii:1

    • Expression of neutral β-glucosidase from Scytalidium thermophilum in Candida glabrata for ethanol production from alkaline-pretreated rice straw (2013)
  • Shiroma Riki ID: 9000242901428

    BioJet Co Ltd. (2013 from CiNii)

    Articles in CiNii:1

    • 3S-Fp05 Scientific consideration of aging Awamori (2013)
  • Shiroma Riki ID: 9000242901750

    BioJet Co Ltd. (2013 from CiNii)

    Articles in CiNii:1

    • 3P-058 Effect of traditional aging method "Shitsugi" on Awamori flavor (2013)
  • Shiroma Riki ID: 9000257966529

    National Food Research Institute, National Agriculture and Food Research Organization|National Food Research Institute, National Agriculture and Food Research Organization (2012 from CiNii)

    Articles in CiNii:1

    • Improvement of the RT-CaCCO Process for Efficient Glucose Recovery from Starch-rich Whole-crop Rice (2012)
  • Shiroma Riki ID: 9000258517250

    NFRI (2008 from CiNii)

    Articles in CiNii:1

    • Morphological changes of rice straw by aqueous NH<SUB>3</SUB> treatment and enzymatic saccharification (2008)
  • Shiroma Riki ID: 9000258517255

    NFRI (2008 from CiNii)

    Articles in CiNii:1

    • Material flow analysis of rice straw during acid or alkaline pretreatment and saccharification processes (2008)
  • Shiroma Riki ID: 9000258517266

    NARO (2008 from CiNii)

    Articles in CiNii:1

    • Saccharification of potato tubers for ethanol production (2008)
  • Shiroma Riki ID: 9000258518843

    National Food Research Institute (2010 from CiNii)

    Articles in CiNii:1

    • Development of RT-CaCCO process that enables utilization of various carbohydrates in rice straw (2010)
  • Shiroma Riki ID: 9000265555356

    Carbohydrate Laboratory, Nationa Food Research Institute (NFRI), National Agricultute and Food Research Organization (NARO) (2013 from CiNii)

    Articles in CiNii:1

    • High Solid-Loading Pretreatment/Saccharification Tests with CaCCO (Calcium Capturing by Carbonation) Process for Rice Straw and Domestic Energy Crop, Erianthus arundinaceus (2013)
  • Shiroma Riki ID: 9000283834173

    National Food Research Institute (2008 from CiNii)

    Articles in CiNii:1

    • Evaluation of saccharification on differential fraction in the sugarcane (2008)
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