Search Results1-20 of  125

  • Ueda Yoshinori ID: 9000009085309

    Articles in CiNii:1

    • Synchronizing Characteristics of the PLL (1999)
  • Ueda Yoshinori ID: 9000009898145

    Articles in CiNii:1

    • Aliphatic and aromatic alcohol acyltransferase from melon (Cucumis melo L. cv. Prince Melon) (2003)
  • Ueda Yoshinori ID: 9000024937176

    Articles in CiNii:1

    • Transcranial Photoacoustic Measurements of Cold-Injured Brains in Rats (2005)
  • KHANOM M. Mahmuda/UEDA Yoshinori/ISHIMARU Megumi ID: 9000260371884

    Laboratory of Postharvest Physiology and Quality Control, Graduate School of Agriculture Biological Science, Osaka Prefecture University/Laboratory of Postharvest Physiology and Quality Control, Graduate School of Agriculture Biological Science, Osaka Prefecture University/Laboratory of Postharvest Physiology and Quality Control, Graduate School of Agriculture Biological Science, Osaka Prefecture University (2003 from CiNii)

    Articles in CiNii:1

    • <Original>Relationship between Volatiles and Other Factors Indicating Quality of Melon (Cucumis Melo L.cv. Prince Melon) during Fruit Development and Storage (2003)
  • TOLEDO Merry Evelyn A./UEDA Yoshinori/SHIROSAKI Takashi ID: 9000260371883

    Articles in CiNii:1

    • <Original>Changes of Ascorbic Acid Contents in Various Market Forms of Spinach (Spinacea oleracea L.) during Postharvest Storage in Light and Dark Conditions (2003)
  • TULIO Jr./UEDA Yoshinori/YAMANAKA Hiroyuki/CHACRIN Kazuo ID: 9000260371885

    Laboratory of Postharvest Physiology and Quality Control, Graduate School of Agriculture and Biological Sciences, Osaka Prefecture University/Laboratory of Postharvest Physiology and Quality Control, Graduate School of Agriculture and Biological Sciences, Osaka Prefecture University/Hagoromo-Gakuen Junior College/Laboratory of Postharvest Physiology and Quality Control, Graduate School of Agriculture and Biological Sciences, Osaka Prefecture University (2003 from CiNii)

    Articles in CiNii:1

    • <Original>Suppression of Volatile Sulfur Compounds from Broccoli by Freeze-Thawing and Their Mechanism with Filtration and Centrifugal Fractionation (2003)
  • UEDA YOSHINORI ID: 9000018820909

    Mitsubishi Heavy Industries, Ltd. (2011 from CiNii)

    Articles in CiNii:1

    • Wind Turbine Development in MHI (2011)
  • UEDA YOSHINORI ID: 9000254274556

    京都大学食糧科学研究所 (1967 from CiNii)

    Articles in CiNii:1

    • Studies on Post-Harvest Ripening and Storage of Bananas. Part VI.:Controlled atmosphere storage of green bananas. (1967)
  • UEDA YOSHINORI ID: 9000254274769

    Laboratory of Processing and Physiology of Horticultural Products, College of Agriculture, University of Osaka Prefecture (1970 from CiNii)

    Articles in CiNii:1

    • Lipids of Fruits and Vegetables and their Physiological and Qualitative Role:Part IV. Changes of volatile fatty acids during maturation of banana fruits (1970)
  • UEDA YOSHINORI ID: 9000254274846

    Laboratory of Processing and Physiology of Horticultural Products. College of Agriculture, University of Osaka Prefecture (1971 from CiNii)

    Articles in CiNii:1

    • Studies on Volatiles of Banana Fruits, Esterification of Added <I>iso</I>-amyl Alcohol in Pulp Disks (1971)
  • UEDA YOSHINORI ID: 9000254275620

    Laboratory of Processing and Physiology of Horticultural Products, College of Agriculture, University of Osaka Prefecture (1978 from CiNii)

    Articles in CiNii:1

    • Effect of Elevated Temperatures on Ripening of Banana Fruit (1978)
  • UEDA YOSHINORI ID: 9000254275734

    Laboratory of Processing and Physiology of Horticultural Products, College of Agriculture, University of Osaka Prefecture (1980 from CiNii)

    Articles in CiNii:1

    • Effect of High Temperature(40°C)on the Change of Acid-phosphatase Activity during Banana Fruit Ripening (1980)
  • UEDA YOSHINORI ID: 9000254275767

    Laboratory of processing and Physiology of Horticultural Produots, College of Agriculturel University of Osaka Prefecture (1980 from CiNii)

    Articles in CiNii:1

    • Inhibition of Banana Fruit Ripening and Decrease of Protein Synthesis at High Temperature(40°C) (1980)
  • UEDA YOSHINORI ID: 9000254759458

    Laboratory of Processing and Physiology of Horticultural Products, College of Agriculture, University of Osaka Prefecture. (1970 from CiNii)

    Articles in CiNii:1

    • Lipid of Fruits and Vegetables and their Physiological and Qualitative Role:Part III. Changes of phospholipid and some enzyme activities of tomato fruits cultured in the glass house (1970)
  • UEDA YOSHINORI ID: 9000254760159

    Laboratory of Processing and Physiology of Horticultural Products. College of Agriculture, University of Osaka Prefecture (1976 from CiNii)

    Articles in CiNii:1

    • Changes of Oxalates in Banana Fruits During Ripening (1976)
  • UEDA YOSHINORI ID: 9000254760163

    Laboratory of Processing and Physiology of Horticultural Products. College of Agriculture, University of Osaka Prefecture (1976 from CiNii)

    Articles in CiNii:1

    • Studies on Biosynthesis of Esters in Fruit Volatiles (1976)
  • UEDA YOSHINORI ID: 9000254760252

    Laboratory of Processing and Physiology of Horticultural Products. College of Agriculture, University of Osaka prefecture (1977 from CiNii)

    Articles in CiNii:1

    • Coenzyme A-dependent esterification of alcohols and acids in separated cells of banana pulp and its homogenate (1977)
  • UEDA YOSHINORI ID: 9000254760541

    Laboratory of Processing and Physiology of Horticultural Products. College of Agriculture, University of Osaka Prefecture (1978 from CiNii)

    Articles in CiNii:1

    • Oxidation of Added Alcohol to Acid in Banana Pulp, and Specificity of Acid in its Esterification (1978)
  • UEDA YOSHINORI ID: 9000254760814

    Laboratory of Processing and Physiology of Horticultural Products. College of Agriculture, University of Osaka Prefecture (1980 from CiNii)

    Articles in CiNii:1

    • Keeping Quality and Ripening Control of Several Fruits and Vegetables under the Low-Pressure (1980)
  • UEDA YOSHINORI ID: 9000283837357

    Toyo university (2005 from CiNii)

    Articles in CiNii:1

    • Drawing of a fuzzy graph with isolated nodes using GA (2005)
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