Search Results21-24 of  24

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  • Yamada Kanako ID: 9000365538385

    KwassuijoshiUniv. (2017 from CiNii)

    Articles in CiNii:1

    • Effect of Student's Residential area on Recognition and cooking methods of vegetables (2017)
  • Yamada Kanako ID: 9000365539898

    KENKO Mayonnaise Co., Ltd. (2017 from CiNii)

    Articles in CiNii:1

    • Properties of starch from 'ebisu' squash and food preference of squash salad pumpkinsalad'(part 3):Physicochemical properties of the squash starched extracted from a variety of 'ebisu' (2017)
  • Yamada Kanako ID: 9000365540038

    KENKO Mayonnaise Co.,Ltd. (2017 from CiNii)

    Articles in CiNii:1

    • Properties of starch from 'ebisu' squash and food preference of squash salad 'pumpkinsalad'(part2):Studies of the squash variety of 'ebisu' harvested from Hokkaido and Kagoshima (2017)
  • Yamada Kanako ID: 9000398136470

    KENKO Mayonnais Co.,Ltd. (2018 from CiNii)

    Articles in CiNii:1

    • Changes of components during storage in winter squash and preference of 'Pumpkin salad' (2018)
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