Search Results1-20 of  60

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  • Yazawa Kazunaga ID: 9000403133114

    Articles in CiNii:1

    • Methanol and Butanol Extracts of Paeonia lutea Leaves Repress Metastasis of Squamous Cell Carcinoma (2016)
  • Kazunaga Yazawa ID: 9000403038861

    Articles in CiNii:1

    • Reflecting on the Last 10 Years: The Research and Education at the Laboratory of Nutraceuticals and Functional Foods Science(Nakashima Touichirou Memorial Programme) of TUMSAT (2012)
  • YAZAWA KAZUNAGA ID: 9000253075821

    Sagami Chemical Research Center (1991 from CiNii)

    Articles in CiNii:1

    • Purification and characterization of aseanostatins: actinomycete-derived fatty acid inhibitors to myeloperoxidase release from human polymorphonuclear leukocytes. (1991)
  • YAZAWA Kazunaga ID: 9000000074698

    Sagami Chemical Research Center (1997 from CiNii)

    Articles in CiNii:2

    • Fatty acid and lipid composition of an eicosapentaenoic acid-producing marine bacterium (1996)
    • Fatty Acid Synthesis of an Eicosapentaenoic Acid-Producing Bacterium: De Novo Synthesis, Chain Elongation, and Desaturation Systems (1997)
  • YAZAWA Kazunaga ID: 9000000357023

    Sagami Chemical Research Center (2000 from CiNii)

    Articles in CiNii:1

    • Production of ^<13>C-Labeled Docosahexaenoic Acid by a Thraustochytrid (2000)
  • YAZAWA Kazunaga ID: 9000000524716

    Shonan Institute for Medical and Preventive Science (2001 from CiNii)

    Articles in CiNii:1

    • Serum Lipid Lowering Effect of DHA Supplemented Bread (2001)
  • YAZAWA Kazunaga ID: 9000000938995

    Cour. of Food Sci. & Technol. , Tokyo Univ. of Fisheries (2002 from CiNii)

    Articles in CiNii:1

    • Symbiotic intestinal microoraganisms of marine fish and polyunsaturated fatty acid (2002)
  • YAZAWA Kazunaga ID: 9000001268683

    Sagami Chemical Research Center (1999 from CiNii)

    Articles in CiNii:1

    • The Effect of Docosahexaenoic Acid on Plasma Catecholamine Concentrations and Glucose Tolerance during Long-Lasting Psychological Stress : A Double-Blind Placebo-Controlled Study (1999)
  • YAZAWA Kazunaga ID: 9000003007617

    Articles in CiNii:36

    • Production of Icosapentaenoic Acid from Marine Bacteria and its Genetic Engineering (1995)
    • Docosahexaenoic Acid in Fish Oil (1996)
    • 各種脂肪酸トリフルオロメチルケトン誘導体による細胞質ホスホリパーゼA2阻害の解析 (1996)
  • YAZAWA Kazunaga ID: 9000004152829

    Sagami Chemical Research Center (1998 from CiNii)

    Articles in CiNii:1

    • Search for Immunosuppressive Substances Produced in the Culture of Enteric Bacteria Isolated from Marine Fish (1998)
  • YAZAWA Kazunaga ID: 9000004180039

    Sagami Chemical Research Center (1998 from CiNii)

    Articles in CiNii:1

    • Effects of Dietary α-Linolenic, Eicosapentaenoic and Docosahexaenoic Acids on Hepatic Lipogenesis and β-Oxidation in Rats (1998)
  • YAZAWA Kazunaga ID: 9000004304307

    Laboratory of Nutraceuticals and Functional Foods Science, Graduate School of Marine Science and Technology, Tokyo University of Marine Science and Technology (2012 from CiNii)

    Articles in CiNii:17

    • Osteoclast-Forming Suppressive Compounds from Makomotake, Zizania latifolia Infected with Ustilago esculenta (2006)
    • Inhibitory Effects of Pasuchaca (Geranium dielsiaum) Extract on α-Glucosidase in Mouse (2006)
    • Hepatoprotective Effect of a Hot-Water Extract from the Edible Thorny Oyster Spondylus varius on Carbon Tetrachloride-Induced Liver Injury in Mice (2006)
  • YAZAWA Kazunaga ID: 9000011245110

    Sagami Chemical Research Center (2001 from CiNii)

    Articles in CiNii:1

    • Organotropic Chemopreventive Effects of n-3 Unsaturated Fatty Acids in a Rat Multi-organ Carcinogenesis Model (2001)
  • YAZAWA Kazunaga ID: 9000018471097

    Graduate School of Marine Sciencee and Technology, Tokyo University of Marine Science and Technology (2012 from CiNii)

    Articles in CiNii:4

    • Anti-Hyperglycemic Activity of Kiwifruit Leaf (Actinidia deliciosa) in Mice (2008)
    • Anti-Inflammatory Effects of Seeds of the Tropical Fruit Camu-Camu (Myrciaria dubia) (2011)
    • Antihyperglycemic effects of Japanese maple Acer amoenum leaf extract and its constituent corilagin (2010)
  • YAZAWA Kazunaga ID: 9000018473139

    Laboratory of Nutraceuticals and Functional Foods Science, Graduate School of Marine Science and Technology, Tokyo University of Marine Science and Technology (2009 from CiNii)

    Articles in CiNii:1

    • Banana Peel Extract Suppressed Prostate Gland Enlargement in Testosterone-Treated Mice (2009)
  • YAZAWA Kazunaga ID: 9000019974180

    Articles in CiNii:1

    • Osteoclast-Forming Suppressive Compounds from Anoectochilus formosanus (2010)
  • YAZAWA Kazunaga ID: 9000020123372

    Laboratory of Nutraceuticals and Functional Foods Science, Graduate School of Marine Science and Technology, Tokyo University of Marine Science and Technology (2012 from CiNii)

    Articles in CiNii:1

    • Apple Leaf Extract as a Potential Candidate for Suppressing Postprandial Elevation of the Blood Glucose Level (2012)
  • YAZAWA Kazunaga ID: 9000020157276

    Laboratory of Nutraceuticals and Functional Foods Science, Graduate School of Marine Science and Technology, Tokyo University of Marine Science and Technology (2012 from CiNii)

    Articles in CiNii:1

    • Suppressive Effects of the Leaf of <i>Terminalia catappa</i> L. on Osteoclast Differentiation In Vitro and Bone Weight Loss In Vivo (2012)
  • YAZAWA Kazunaga ID: 9000020180856

    Sagami Chemical Research Center|Shonan Institute for Medical and Preventive Science (2000 from CiNii)

    Articles in CiNii:1

    • Production of <SUP>13</SUP>C-Labeled Docosahexaenoic Acid by a Thraustochytrid (2000)
  • YAZAWA Kazunaga ID: 9000020959977

    Sagami Chemical Research Center (1994 from CiNii)

    Articles in CiNii:1

    • Docosahexaenoic Acid. (1994)
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