Search Results1-19 of  19

  • YAMANE YU-ICHI ID: 9000004234397

    Suishin Yamane Honten Co.,Ltd. (2003 from CiNii)

    Articles in CiNii:1

    • Stimulation of Porphyrin Production by Application of an External Magnetic Field to a Photosynthetic Bacterium, Rhodobacter sphaeroides (2003)
  • YAMANE YU-ICHI ID: 9000255693264

    National Research Institute of Brewing|Suishin Yamane Honten Co. Ltd. (2002 from CiNii)

    Articles in CiNii:1

    • Properties of Cellulose-Degrading Enzymes from Aspergillus oryzae and Their Contribution to Material Utilization and Alcohol Yield in Sake Mash Fermentation. (2002)
  • YAMANE YU-ICHI ID: 9000255693595

    Suishin Yamane Honten Co., Ltd. (2003 from CiNii)

    Articles in CiNii:1

    • Stimulation of Porphyrin Production by Application of an External Magnetic Field to a Photosynthetic Bacterium, Rhodobacter sphaeroides (2003)
  • YAMANE YU-ICHI ID: 9000255693634

    Suishin Yamane Honten Co., Ltd. (2003 from CiNii)

    Articles in CiNii:1

    • Production and Properties of Phytase and Acid Phosphatase from a Sake Koji Mold, Aspergillus oryzae (2003)
  • YAMANE YU-ICHI ID: 9000255693735

    Suishin Yamane Honten Co., Ltd. (2003 from CiNii)

    Articles in CiNii:1

    • Production of Two Types of Phytase from Aspergillus oryzae during Industrial Koji Making (2003)
  • YAMANE YU-ICHI ID: 9000255996369

    Suishin Yamane Honten Co., Ltd.|National Research Institute of Brewing (2002 from CiNii)

    Articles in CiNii:1

    • Production of Cellulose- and Xylan-Degrading Enzymes by a Koji Mold, Aspergillus oryzae, and Their Contribution to the Maceration of Rice Endosperm Cell Wall. (2002)
  • YAMANE YU-ICHI ID: 9000401960763

    Articles in CiNii:1

    • Properties of Cellulose-Degrading Enzymes from Aspergillus oryzae and Their Contribution to Material Utilization and Alcohol Yield in Sake Mash Fermentation. (2002)
  • YAMANE YU-ICHI ID: 9000401960916

    Articles in CiNii:1

    • Production of Cellulose- and Xylan-Degrading Enzymes by a Koji Mold, Aspergillus oryzae, and Their Contribution to the Maceration of Rice Endosperm Cell Wall. (2002)
  • YAMANE YU-ICHI ID: 9000401961562

    Articles in CiNii:1

    • Production and Properties of Phytase and Acid Phosphatase from a Sake Koji Mold, Aspergillus oryzae (2003)
  • YAMANE YU-ICHI ID: 9000401961613

    Articles in CiNii:1

    • Stimulation of Porphyrin Production by Application of an External Magnetic Field to a Photosynthetic Bacterium, Rhodobacter sphaeroides (2003)
  • YAMANE YU-ICHI ID: 9000401961682

    Articles in CiNii:1

    • Production of Two Types of Phytase from Aspergillus oryzae during Industrial Koji Making (2003)
  • YAMANE Yu-ichi ID: 9000004418339

    Suishinyamane-honten Co., Ltd. (2012 from CiNii)

    Articles in CiNii:24

    • Trial for "koji-making" on the "liquid medium" (2003)
    • Properties of Cellulases Produced by Aspergillus oryzae and its Effect on Sake Moromi Fermentation (2004)
    • Thermal inactivation behavior of enzymes in fresh sake during pasturization (2004)
  • YAMANE Yu-ichi ID: 9000256491180

    Suishin yamane Honten Co. Ltd. (2002 from CiNii)

    Articles in CiNii:1

    • Improvement of Material Utilization in Sake Moromi Brewing by Addition of Cell Wall Macerating Enzymes (2002)
  • Yamane Yu-Ichi ID: 9000401543560

    Articles in CiNii:1

    • Production of cellulose- and xylan-degrading enzymes by a koji mold, aspergillus oryzae, and their contribution to the maceration of rice endosperm cell wall (2002)
  • Yamane Yu-Ichi ID: 9000401543750

    Articles in CiNii:1

    • Properties of cellulose-degrading enzymes from Aspergillus oryzae and their contribution to material utilization and alcohol yield in sake mash fermentation (2002)
  • Yamane Yu-Ichi ID: 9000401544449

    Articles in CiNii:1

    • Production of two types of phytase from Aspergillus oryzae during industrial koji making (2003)
  • Yamane Yu-Ichi ID: 9000401544538

    Articles in CiNii:1

    • Production and properties of phytase and acid phosphatase from a sake koji mold, Aspergillus oryzae (2003)
  • Yamane Yu-Ichi ID: 9000401544581

    Articles in CiNii:1

    • Stimulation of porphyrin production by application of an external magnetic field to a photosynthetic bacterium, Rhodobacter sphaeroides (2003)
  • Yamane Yu-ichi ID: 9000401542992

    Articles in CiNii:1

    • 2001-01 (2001)
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