Search Results1-4 of  4

  • KOZUKA Yohko ID: 9000002543726

    NAGOYA WOMEN'S UNIVERSITY (1996 from CiNii)

    Articles in CiNii:6

    • Studies on the Cooking Development of Sweetpotatoes (II) : Breed of Low Starch and Sugar (1994)
    • Studies on the Cooking Development of Sweetpotatoes (III) : Utilization as Sweetpotato Juice (1995)
    • Studies on the Development of Sweetpotato Cooking (IV) : Utillization for Sweetpotato Juice, Potage and Croquette with Carotene, Anthocyanin and Flavon Lines (1996)
  • Yohko KOZUKA ID: 9000397725985

    Articles in CiNii:1

    • Studies on the Cooking Development of Sweetpotatoes (II) : Breed of Low Starch and Sugar (1994)
  • Yohko KOZUKA ID: 9000397726123

    Articles in CiNii:1

    • Studies on the Cooking Development of Sweetpotatoes (III) : Utilization as Sweetpotato Juice (1995)
  • Yohko KOZUKA ID: 9000397726245

    Articles in CiNii:1

    • "Studies on the Development of Sweetpotato Cooking (IV) : Utillization for Sweetpotato Juice, Potage and Croquette with Carotene, Anthocyanin and Flavon Lines" (1996)
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