Search Results1-20 of  32

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  • Kawamura Yoshiya ID: 9000334740808

    Articles in CiNii:1

    • Evaluation of polygenic risks for narcolepsy and essential hypersomnia (2016)
  • KAWAMURA Yoshiya ID: 9000005471675

    Warakukai Medical Corporation, Yokohama Clinic ; Nagoya Mental Clinic (2011 from CiNii)

    Articles in CiNii:9

    • TEMPS日本語版による気質傾向と職種との関連 : 管理職と研究・技術職との比較 (2003)
    • Cyclothymia and Typus Melancholicus : Empirical Study on Personality Character of Mood Disorder (2003)
    • Experiences Providing Psychiatric Assistance during the Great Hanshin Earthquake and the Great Eastern Japan Earthquake (2011)
  • KAWAMURA Yoshiya ID: 9000019147917

    Department of Neuropsychiatry, Graduate School of Medicine, University of Tokyo (2011 from CiNii)

    Articles in CiNii:1

    • An association analysis of Per2 with panic disorder in the Japanese population (2011)
  • KAWAMURA Yoshiya ID: 9000020681786

    Articles in CiNii:1

    • Cloning of the .BETA.-isopropylmalate dehydrogenase gene from Acetobacter aceti and its use for construction of a new host-vector system for Acetobacter. (1988)
  • KAWAMURA Yoshiya ID: 9000020875548

    Articles in CiNii:1

    • Spheroplast fusion of Acetobacter aceti and its application to the breeding of strains for vinegar production. (1989)
  • KAWAMURA Yoshiya ID: 9000020971774

    Nakano Central Research Institute, Nakano Vinegar Co. (1989 from CiNii)

    Articles in CiNii:1

    • Determination of authenticity of rice vinegar by stable carbon isotope analysis. (1989)
  • KAWAMURA Yoshiya ID: 9000021028085

    Nakano Central Research Institute, Nakano Vinegar Co. (1990 from CiNii)

    Articles in CiNii:1

    • Determination of vinegar authenticity by stable carbon isotope ratio analysis. (1990)
  • KAWAMURA Yoshiya ID: 9000021875664

    Nakano Biochemical Research Institute of Nakano Vinegar Co., Ltd. (1978 from CiNii)

    Articles in CiNii:1

    • Developments of New Production Process and Use of Fermentation Vinegar (1978)
  • KAWAMURA Yoshiya ID: 9000253672512

    Nakano Research Institute, Nakano Vinegar Co., Ltd (1995 from CiNii)

    Articles in CiNii:1

    • Determination of Residual Sulfur Dioxide and Sorbic Acid in Imported Fruit Vinegars (1995)
  • KAWAMURA Yoshiya ID: 9000254276000

    Nakano Biochemical Research Institute of Nakano Vinegar Co. Ltd. (1981 from CiNii)

    Articles in CiNii:1

    • Microbicidal Effect of Awasezu (Processed vinegar) (1981)
  • KAWAMURA Yoshiya ID: 9000254278306

    Nakano Central Resebrch Instiute, Nakano Vinegar Co., Ltd. (1993 from CiNii)

    Articles in CiNii:1

    • Prevention of Secondary Sedimentation of Rice Vinegar. (1993)
  • KAWAMURA Yoshiya ID: 9000254518126

    株式会社中埜酢店 (1991 from CiNii)

    Articles in CiNii:1

    • Control of turfgrass diseases by vinegar application. (1991)
  • KAWAMURA Yoshiya ID: 9000254763272

    Nakano Vinegar Co. Ltd. (1991 from CiNii)

    Articles in CiNii:1

    • Changes in the Aroma of Fresh and Stored Cooked Rice during Warm-Keeping. (1991)
  • KAWAMURA Yoshiya ID: 9000254763508

    Nakano Central Research Institute, Nakano Vinegar Co. (1991 from CiNii)

    Articles in CiNii:1

    • 13C-NMR Spectroscopic Analysis of Vinegar. (1991)
  • KAWAMURA Yoshiya ID: 9000254763787

    Nakano Vinegar Co., Ltd. (1992 from CiNii)

    Articles in CiNii:1

    • Measurement of Sulfur Dioxide in Foods by Biosensor Method. (1992)
  • KAWAMURA Yoshiya ID: 9000254764508

    Nakano Central Research Institute, Nakano Vinegar Co., Ltd. (1994 from CiNii)

    Articles in CiNii:1

    • Production of Vinegar with High Acidity by Modified Submerged Culture. (1994)
  • KAWAMURA Yoshiya ID: 9000255845193

    Nakano Research Institute, Nakano Vinegar Co., Ltd. (1994 from CiNii)

    Articles in CiNii:1

    • Cellulose and the Related 13iopolymers Produced by Acetic Acid Bacteria (1994)
  • KAWAMURA Yoshiya ID: 9000255845361

    Central Research Institute, Nakano Vinegar Company LTD. (1997 from CiNii)

    Articles in CiNii:1

    • A Simple Method for Trehalose Production by <I>Saccharomyces cerevisiae</I> (1997)
  • KAWAMURA Yoshiya ID: 9000256489576

    Nakano Vinegar Co., Ltd. (1993 from CiNii)

    Articles in CiNii:1

    • Determination of Sulfite in Wines and Misos by Using a Microbial Sensor (1993)
  • KAWAMURA Yoshiya ID: 9000256489739

    Nakano Research Insutitute, Nakano Vinegar Co., Ltd. (1994 from CiNii)

    Articles in CiNii:1

    • Recent Application of Vinegar to Non-food Products (1994)
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