Enzyme-catalyzed cross-linking and degradation of myosin heavy chain in walleye pollack surimi paste during setting

• TAKEDA H.

収録刊行物

• Fisheries Sci.

  Fisheries Sci. 62 462-467, 1996

詳細情報

• CRID: 1573950399001652480
• NII論文ID: 10004869528
• NII書誌ID: AA10993718
• データソース種別:
  • CiNii Articles