新規酸性耐性および澱粉分解性酵母の分離同定 Isolation and Identification of New Acid-tolerant and Starch-degradable Yeasts

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Abstract

澱粉を主体とする大量な生分解プラスチックの再資源化を考慮に入れて,二株の酸性耐性および澱粉分解性酵母を草津および万座を流れる河川から単離した.単離した株はpH1.8の酸性培地で生育でき,Candida fluviatinis and Candida intermediaと同定された.この酵母は,多くの炭素源を資化でき,さらにグルコースと砂糖からアルコールを発酵することができた.

Two strains of acid-tolerant and starch-degradable yeast were isolated from rivers flowing in Kusatsu and Manza, considering an effective reuse of great mass of starch-based biodegradable plastic. The isolated strains could grow in acid media of pH 1.8 and were identified as Candida fluviatinis and Candida intermedia. The yeasts could assimilate many carbon sources and ferment glucose and sucrose in acid media to alcohol.

Journal

  • Journal of Applied Glycoscience

    Journal of Applied Glycoscience 49(2), 153-157, 2002-04-01

    The Japanese Society of Applied Glycoscience

References:  14

Cited by:  1

Codes

  • NII Article ID (NAID)
    10008253591
  • NII NACSIS-CAT ID (NCID)
    AN10453916
  • Text Lang
    ENG
  • Article Type
    Journal Article
  • ISSN
    13403494
  • NDL Article ID
    6142412
  • NDL Source Classification
    ZP24(科学技術--化学・化学工業--糖・澱粉)
  • NDL Call No.
    Z17-15
  • Data Source
    CJP  CJPref  NDL  J-STAGE  JASI 
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