Quality improvement by vacuum treatment of boiled skipjack loins for the production of dried skipjack

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Author(s)

Journal

  • Fisheries Science

    Fisheries Science 67(4), 730-737, 2001-08

    Japanese Society of Fisheries Science

References:  21

Codes

  • NII Article ID (NAID)
    10008270210
  • NII NACSIS-CAT ID (NCID)
    AA10993718
  • Text Lang
    ENG
  • Article Type
    ART
  • ISSN
    09199268
  • NDL Article ID
    5893215
  • NDL Source Classification
    ZR26(科学技術--農林水産--水産)
  • NDL Call No.
    Z54-H592
  • Data Source
    CJP  NDL 
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