と畜場における豚肉の品質管理と安全性  [in Japanese]

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Author(s)

Journal

  • The Japanense journal of swine science

    The Japanense journal of swine science 35(2), 59-62, 1998-06-20

    日本養豚学会

References:  6

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    安井勉

    日畜学会北海道支部会報 28(2), 23-32, 1986

    Cited by (1)

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    MADESEN

    Proceedings of 37 th ICoMST 1, 1019-1033, 1991

    Cited by (1)

  • <no title>

    CASSENS

    A National Pork Producers Council Publication, 1-8, 1992

    Cited by (1)

  • <no title>

    CASSENS

    Proceedings of 38 th ICoMST 2, 237-240, 1992

    Cited by (1)

  • <no title>

    KANDA H.

    Proceedings of 38 th ICoMST 5, 919-922, 1992

    Cited by (1)

  • <no title>

    神田宏

    食肉の科学 32(2), 175-183, 1991

    Cited by (1)

Codes

  • NII Article ID (NAID)
    10008285028
  • NII NACSIS-CAT ID (NCID)
    AN10202971
  • Text Lang
    JPN
  • Article Type
    REV
  • ISSN
    0913882X
  • NDL Article ID
    4512819
  • NDL Source Classification
    ZR22(科学技術--農林水産--畜産)
  • NDL Call No.
    Z18-1082
  • Data Source
    CJP  NDL 
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