低アミロース極良食味水稲新品種「たきたて」の育成  [in Japanese] Breeding of a new paddy rice cultivar "Takitate" with low amylose content and excellent eating quality  [in Japanese]

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Author(s)

Journal

  • 育種学研究 = Breeding research

    育種学研究 = Breeding research 4(1), 157, 2002-03-30

Codes

  • NII Article ID (NAID)
    10008569768
  • NII NACSIS-CAT ID (NCID)
    AA11317194
  • Text Lang
    JPN
  • Article Type
    ART
  • ISSN
    13447629
  • Data Source
    CJP 
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