食品の非破壊計測のための近赤外分光法  [in Japanese] Near infrared spectroscopy for food analysis  [in Japanese]

Search this Article

Author(s)

Journal

  • Oyo Buturi

    Oyo Buturi 70(6), 660-665, 2001-06-10

    応用物理学会

References:  35

Cited by:  1

Codes

  • NII Article ID (NAID)
    10008981213
  • NII NACSIS-CAT ID (NCID)
    AN00026679
  • Text Lang
    JPN
  • Article Type
    Journal Article
  • ISSN
    03698009
  • NDL Article ID
    5783874
  • NDL Source Classification
    ZM17(科学技術--科学技術一般--力学・応用力学)
  • NDL Call No.
    Z15-243
  • Data Source
    CJP  CJPref  NDL 
Page Top