R & D OF MACHINERY DEVICE OF ECO-POT MASS PRODUCTION AND EVALUATION OF FERTILIZER EFFECT

Bibliographic Information

Other Title
  • 焼酎蒸留粕を用いたエコポット量産化装置の開発とそのポットの特性に関する研究
  • ショウチュウ ジョウリュウ カス オ モチイタ エコポット リョウサンカ ソウチ ノ カイハツ ト ソノ ポット ノ トクセイ ニ カンスル ケンキュウ

Search this article

Abstract

We manufactured a machinery device for continuous-mass-production of eco-friendly gardening pot (eco-pot) from solid fraction of the shochu-waste. Not only physico-chemical characterization of eco-pot, but also evaluation of its horticulture fertilizer effects was conducted by cultivation of “Komatsuna” vegetable. As the optimum operational conditions, twofold dilution of the raw material (the stillage waste) with tap-water, and 3 seconds of one-shot molding time duration and following 50 seconds of dehydration of time duration are experimentally turned out to be recommended. An eco-pot was evaluated to have a more significant fertilized effect upon long-term crop vegetables like fruits, rather than short-term leaf vegetables.

Journal

Citations (2)*help

See more

References(20)*help

See more

Related Projects

See more

Details 詳細情報について

Report a problem

Back to top