Characterization of Staphylococcus aureus and Salmonella spp. strains isolated from bovine meat in Zaire

• MATHIEU A.-M.

収録刊行物

• Int. J. Food Microbiol.

  Int. J. Food Microbiol. 14 119-126, 1991

詳細情報

• CRID: 1570009750441278720
• NII論文ID: 10018711897
• データソース種別:
  • CiNii Articles