Effects of Seafood-free Diet of Female University Students on Their Serum Lipid and Serum Fatty Acid Component (Part 1)
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- SUGATA Hitomi
- Faculty of Food and Nutrition, Tokyo Kasei University
Bibliographic Information
- Other Title
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- 女子学生における魚介類を含まない食事が血清脂質および血清脂肪酸に及ぼす影響(第1報)
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Journal
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- 思春期学 = ADOLESCENTOLOGY
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思春期学 = ADOLESCENTOLOGY 25 (1), 119-128, 2007-03-25
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Details
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- CRID
- 1573105975179004032
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- NII Article ID
- 10018916188
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- NII Book ID
- AN00072144
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- ISSN
- 0287637X
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- Text Lang
- ja
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- Data Source
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- CiNii Articles