Blood Ammonia and Blood Lactic Acid Levels in Dairy Cows after Feeding of Surplus Crude Protein or Starch
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- OKADA Keiji
- Faculty of Agriculture, Iwate University
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- SATO Tadahiro
- 岩手県農業共済組合連合会
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- Shimoyama Shigeki
- 岩手県農業共済組合連合会
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- AKASAKA Shigeru
- Faculty of Agriculture, Iwate University
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- SASAKI Juzou
- Faculty of Agriculture, Iwate University
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- SASAKI Youko
- 岩手県農業共済組合連合会
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- TAKAHASHI Satoshi
- 岩手県農業共済組合連合会
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- HIRATA Touichi
- Faculty of Agriculture, Iwate University
Bibliographic Information
- Other Title
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- 高蛋白・高デンプン飼料給与乳牛における血中アンモニア・乳酸濃度
- コウ タンパク コウ デンプン シリョウ キュウヨ ニュウギュウ ニ オケル
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Abstract
Twenty-six Holstein cows were divided into five feeding groups given the adequate, the surplus starch, the surplus rumen undegradable intake protein, the surplus rumen degradable intake protein or the surplus rumen soluble intake protein feed, and they were examined for the blood concentrations of ammonia and lactic acid afrer feeding. Blood samples were collected from the jugular vein before and 2 or 4hr after feeding. The blood concentration of ammonia changed in relation to feeding of starch and rumen degradable intake protein, while the concentration of lactic acid as corelated with feeding of starch, indicating that the rumen condition might be estimated from the concentrations of blood ammonia and lactic acid.
Journal
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- Journal of the Japan Veterinary Medical Association
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Journal of the Japan Veterinary Medical Association 50 (12), 705-708, 1997
Japan Veterinary Medical Association
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Keywords
Details 詳細情報について
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- CRID
- 1390282679685305472
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- NII Article ID
- 10018949828
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- NII Book ID
- AN00191857
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- COI
- 1:CAS:528:DyaK1cXmslKjug%3D%3D
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- ISSN
- 21860211
- 04466454
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- NDL BIB ID
- 4381385
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- Data Source
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- JaLC
- IRDB
- NDL
- Crossref
- CiNii Articles
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- Abstract License Flag
- Disallowed