Electric Impedance Characteristics of ‘Shiitake’ Mushrooms during Drying
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- KAWANO Toshio
- Faculty of Agriculture, Kochi University
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- KITANO Masaharu
- Faculty of Agriculture, Kochi University
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- MATSUOKA Takahisa
- Faculty of Agriculture, Kochi University
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- ISHIKAWA Katsumi
- Faculty of Agriculture, Kochi University
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- HIKIDA Yoshio
- Faculty of Agriculture, Ehime University
Bibliographic Information
- Other Title
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- 乾燥中のシイタケ子実体の電気インピーダンス特性
- カンソウ チュウ ノ シイタケ シジツタイ ノ デンキ インピーダンス トクセイ
- Electric Impedance Characteristics of ‘Shiitake’ Mushrooms during Drying
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Abstract
For the purpose of monitoring the interior state of ‘Shiitake’ mushrooms during drying, especially for estimating the moisture conditions, electric impedance of the cap was measured in a frequency range of 42Hz to 5MHz and in a moisture range of 133.1% d.b. to 1671% d.b.<br>Cole-Cole plots showed that the circular-arc shape in the plot-curve characteristic of agricultural products disappeared as drying progressed.<br> The dependency relationship plots of logarithmic resistance to moisture content were divided into two parts at the turning point; showed linear relationships and the other exponential. A moisture estimating formula at 42 Hz of measuring frequency was proposed and its parameters were calculated by the non-linear curve fitting method. The formula had an estimation error of 10.0% in the higher moisture region of more than 590.2%, d.b. and 17.4% in the areas with a moisture content below that threshold on an average relative error basis.
Journal
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- Shokubutsu Kankyo Kogaku
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Shokubutsu Kankyo Kogaku 18 (3), 206-211, 2006
Japanese Society of Agricultural, Biological and Environmental Engineers and Scientists
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Details 詳細情報について
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- CRID
- 1390001205232485888
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- NII Article ID
- 10019281381
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- NII Book ID
- AA12010914
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- ISSN
- 18803563
- 18802028
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- NDL BIB ID
- 8081599
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- Text Lang
- ja
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- Data Source
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- JaLC
- IRDB
- NDL
- Crossref
- CiNii Articles
- KAKEN
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- Abstract License Flag
- Disallowed