Properties changes in potato tubers (Solanum tuberosum L.) during cold storage at 0 and 10℃

• MURATA Y.

収録刊行物

• Food Preser. Sci.

  Food Preser. Sci. 26 153-160, 2000

詳細情報

• CRID: 1570009750671104896
• NII論文ID: 10021184043
• データソース種別:
  • CiNii Articles