Comparative observations on the growth changes of the histochemical property and collagen architecture of the Musculus pectoralis from Silky, layer-type and meat-type cockerels

• OSHIMA Ichiro

  Graduate School of Bioresource and Bioenvironmental Science, Kyushu University

• IWAMOTO Hisao

  Faculty of Agriculture, Graduate School, Kyushu University

• TABATA Shoji

  Faculty of Agriculture, Graduate School, Kyushu University

• ONO Yoshitaka

  Field Science Center, Faculty of Agriculture, Saga University

• ISHIBASHI Akira

  Saga Prefectural Livestock Experiment Station

• SHIBA Nobuya

  National Agriculture Research Center for Tohoku Region

• MIYACHI Hideyuki

  Yokoo

• GOTOH Takafumi

  Faculty of Agriculture, Graduate School, Kyushu University

• NISHIMURA Shotaro

  Faculty of Agriculture, Graduate School, Kyushu University

収録刊行物

• Animal science journal

  Animal science journal 78 (6), 619-630, 2007-12-01

キーワード

• cockerel
• collagen architecture
• growth rate
• Musculus pectoralis
• myofiber

詳細情報

• CRID: 1573387450396786304
• NII論文ID: 10021226669
• NII書誌ID: AA11677214
• ISSN: 13443941
• Web Site: https://search.jamas.or.jp/link/ui/2008132613
• 本文言語コード: en
• データソース種別:
  • CiNii Articles