Sensitivity of foodborne bacteria, spoilage and pathogenic to a methanol-acetone extract of milk fermented by Streptococcus thermophilus

• SIKES A

Journal

• J. Food Prot.

  J. Food Prot. 50 812-814, 1987

Details

• CRID: 1571698600555665024
• NII Article ID: 10021725474
• Data Source:
  • CiNii Articles